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Tea Growing Regions of Sri Lanka (Ceylon)

Low grown – Tea factories situated upto 610 metres (2000 feet) from the sea level Type of tea – Heavy, strong, robust and deep in colour liquors

Medium grown – 610 – 1220 metres (2000 – 4000 feet) above sea level

Type of tea – A rich, mellow taste and good colour in liquors

High grown

- over 1220 metres (4000 feet) above sea

level

Type of tea – Full bodied, rounded and refreshing

World renown flavour – bright, golden colour liquors

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