Oven
HBS534B.0B
User manual and installation instructions
[en]
en Safety
Futher information and explanations are available online:
¡ Do not connect the appliance if it has been damaged in transit. 1.2 Intended use This appliance is designed only to be built into kitchen units. Read the special installation instructions. Only a licensed professional may connect ap- pliances without plugs. Damage caused by in- correct connection is not covered under the warranty. Only use this appliance: ¡ To prepare meals and drinks. ¡ In private households and in enclosed spaces in a domestic environment. ¡ Up to an altitude of max. 4000 m above sea level. Do not use the appliance: ¡ with an external timer or a remote control. 1.3 Restriction on user group This appliance may be used by children aged 8 or over and by people who have reduced physical, sensory or mental abilities or inad- equate experience and/or knowledge, provided that they are supervised or have been instructed on how to use the appliance safely and have understood the resulting dangers. Do not let children play with the appliance. Children must not perform cleaning or user maintenance unless they are at least 15 years old and are being supervised. Keep children under the age of 8 years away from the appliance and power cable. 1.4 Safe use Always place accessories in the cooking com- partment the right way round. → "Accessories", Page 7 WARNING ‒ Risk of fire! Combustible objects that are left in the cook- ing compartment may catch fire. ▶ Never store combustible objects in the cooking compartment.
Table of contents
USER MANUAL 1 Safety.................................................................... 2 2 Preventing material damage ............................... 4 3 Environmental protection and saving en- ergy....................................................................... 4 4 Familiarising yourself with your appliance........ 5 5 Accessories.......................................................... 7 6 Before using for the first time............................. 9 7 Basic operation.................................................... 9 8 Rapid heating..................................................... 10 9 Time-setting options.......................................... 10 10 Childproof lock................................................... 12 11 Cleaning and servicing...................................... 12 12 Cleaning assistance........................................... 14 13 Shelf supports.................................................... 14 14 Appliance door................................................... 15 15 Troubleshooting................................................. 18 16 Disposal.............................................................. 19 17 Customer Service............................................... 19 18 How it works....................................................... 20
19 INSTALLATION INSTRUCTIONS....................... 23 19.1 General installation instructions....................... 23
1 Safety Observe the following safety instructions. 1.1 General information ¡ Read this instruction manual carefully. ¡ Keep the instruction manual and the product information safe for future refer- ence or for the next owner.
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Safety en
▶ If smoke is emitted, the appliance must be switched off or the plug must be pulled out and the door must be held closed in order to stifle any flames. Loose food remnants, fat and meat juices may catch fire. ▶ Before using the appliance, remove the worst of the food residues and remnants from the cooking compartment, heating ele- ments and accessories. Opening the appliance door creates a draught. Greaseproof paper may come into contact with the heating element and catch fire. ▶ Never place greaseproof paper loosely over accessories when preheating the ap- pliance and while cooking. ▶ Always cut greaseproof paper to size and use a plate or baking tin to hold it down. WARNING ‒ Risk of burns! The appliance and its parts that can be touched become hot during use. ▶ Caution should be exercised here in order to avoid touching heating elements. ▶ Young children under 8 years of age must be kept away from the appliance. Accessories and cookware get very hot. ▶ Always use oven gloves to remove ac- cessories or cookware from the cooking compartment. When the cooking compartment is hot, any al- coholic vapours inside may catch fire. ▶ Only use small quantities of drinks with a high alcohol content in food. ▶ Open the appliance door carefully. WARNING ‒ Risk of scalding! The accessible parts of the appliance become hot during operation. ▶ Never touch these hot parts. ▶ Keep children at a safe distance. Hot steam may escape when you open the appliance door. Steam may not be visible, de- pending on the temperature. ▶ Open the appliance door carefully. ▶ Keep children at a safe distance. If there is water in the cooking compartment when it is hot, this may create hot steam. ▶ Never pour water into the cooking compart- ment when the cooking compartment is hot.
WARNING ‒ Risk of injury! Scratched glass in the appliance door may develop into a crack. ▶ Do not use any harsh or abrasive cleaners or sharp metal scrapers to clean the glass on the oven door, as they may scratch the surface. The hinges on the appliance door move when the door is opened and closed, which could trap your fingers. ▶ Keep your hands away from the hinges. Components inside the appliance door may have sharp edges. ▶ Wear protective gloves. WARNING ‒ Risk of electric shock! Incorrect repairs are dangerous. ▶ Repairs to the appliance should only be carried out by trained specialist staff. ▶ Only use genuine spare parts when repair- ing the appliance. ▶ If the power cord of this appliance is dam- aged, it must be replaced by trained spe- cialist staff. If the insulation of the power cord is dam- aged, this is dangerous. ▶ Never let the power cord come into contact with hot appliance parts or heat sources. ▶ Never let the power cord come into contact with sharp points or edges. ▶ Never kink, crush or modify the power cord. An ingress of moisture can cause an electric shock. ▶ Do not use steam- or high-pressure clean- ers to clean the appliance. If the appliance or the power cord is dam- aged, this is dangerous. ▶ Never operate a damaged appliance. ▶ Never pull on the power cord to unplug the appliance. Always unplug the appliance at the mains. ▶ If the appliance or the power cord is dam- aged, immediately unplug the power cord or switch off the fuse in the fuse box. ▶ Call customer services. → Page 19 WARNING ‒ Risk of suffocation! Children may put packaging material over their heads or wrap themselves up in it and suffocate. ▶ Keep packaging material away from chil- dren.
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en Preventing material damage
▶ Do not let children play with packaging ma- terial. Children may breathe in or swallow small parts, causing them to suffocate. ▶ Keep small parts away from children. ▶ Do not let children play with small parts. 1.5 Halogen bulb WARNING ‒ Risk of burns! The bulbs in the cooking compartment get very hot. There is still a risk of burning for some time after they have been switched off. ▶ Do not touch the glass cover. 2 Preventing material damage 2.1 General ATTENTION! Objects on the cooking compartment floor at over 50 °C will cause heat to build up. The baking and roasting times will no longer be correct and the enamel will be damaged. ▶ Do not place any accessories, greaseproof paper or foil of any kind on the cooking compartment floor. ▶ Only place cookware on the cooking compartment floor if a temperature above 50 °C has been set. When the cooking compartment is hot, any water in- side it will create steam. The change in temperature may cause damage. ▶ Never pour water into the cooking compartment when it is still hot. ▶ Never place cookware containing water on the cooking compartment floor. The prolonged presence of moisture in the cooking compartment leads to corrosion. ▶ Allow the cooking compartment to dry after use. ▶ Do not keep moist food in the cooking compartment for a long time with the door closed. ▶ Do not store food in the cooking compartment. Leaving the appliance to cool down with the door open will damage the front of neighbouring kitchen units over time. ▶ Always allow the cooking compartment to cool down with the door closed after cooking at high temperatures.
▶ Avoid contact with your skin when cleaning. WARNING ‒ Risk of electric shock! When changing the bulb, the bulb socket con- tacts are live. ▶ Before replacing the bulb, ensure that the appliance is switched off in order to pre- vent a potential electric shock. ▶ Also unplug the appliance from the mains or switch off the circuit breaker in the fuse box.
▶ Take care not to trap anything in the appliance door. ▶ Only leave the cooking compartment to dry with the door open if a lot of moisture was produced during operation. Fruit juice dripping from the baking tray leaves stains that cannot be removed. ▶ When baking very juicy fruit flans, do not pack too much on the baking tray. ▶ If possible, use the deeper universal pan. Using oven cleaner in a hot cooking compartment damages the enamel. ▶ Never use oven cleaner in the cooking compartment when it is still warm. ▶ Remove all food remnants from the cooking com- partment and the appliance door before you next heat up the appliance. If the seal is very dirty, the appliance door will no longer close properly during operation. This may dam- age the front of adjacent kitchen units. ▶ Keep the seal clean at all times. ▶ Never operate the appliance if the seal is damaged or missing. Sitting or placing objects on the appliance door may damage it. ▶ Do not place or hang objects on the appliance door. ▶ Do not place cookware or accessories on the appli- ance door. With certain models, accessories may scratch the door pane when closing the appliance door. ▶ Always push accessories fully into the cooking com- partment.
3 Environmental protection and saving energy 3.1 Disposing of packaging The packaging materials are environmentally compat- ible and can be recycled. ▶ Sort the individual components by type and dispose of them separately. 3.2 Saving energy
If you follow these instructions, your appliance will use less power. Only preheat the appliance if the recipe or the recom- mended settings tell you to do so. ¡ Not preheating the appliance can reduce the en- ergy used by up to 20%.
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Familiarising yourself with your appliance en
Use dark-coloured, black-coated or enamelled baking tins. ¡ These types of baking tin absorb the heat particu- larly well. Open the appliance door as little as possible during operation. ¡ This maintains the temperature in the cooking com- partment and eliminates the need for the appliance to reheat. When baking multiple dishes, do so in succession or in parallel. ¡ The cooking compartment is heated after baking the first dish. This reduces the baking time for the second cake.
If the cooking time is relatively long, you can switch the appliance off 10 minutes before the cooking time ends. ¡ There will be enough residual heat to finish cooking the dish. Remove any accessories that are not being used from the cooking compartment. ¡ Accessories that are not being used do not need to be heated. Allow frozen food to defrost before cooking. ¡ This saves the energy that would otherwise be re- quired to defrost it. Note: The appliance requires: ¡ A maximum of 1 W when the appliance is in opera- tion with the display switched on ¡ A maximum of 0.5 W when the appliance is in oper- ation with the display switched off
4 Familiarising yourself with your appliance 4.1 Controls
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Buttons and display The buttons are touch-sensitive surfaces. To se- lect a function, simply press lightly on the relev- ant field. The display shows symbols for active functions and the time-setting options. → "Buttons and display", Page 5 Function selector Use the function selector to set the types of heating and other functions. You can turn the function selector clockwise or anti-clockwise from the zero setting . Depending on the appliance, the function se- lector can be pushed in. Press on the function selector to click it into or out of the zero set- ting . → "Types of heating and functions", Page 6 Temperature selector Use the temperature selector to set the temper- ature for the type of heating and select settings for other functions. You can only turn the temperature selector clockwise from the zero setting until it offers resistance. You cannot turn it any further than this. Depending on the appliance, the temperature selector can be pushed in. Press on the tem- perature selector to click it into or out of the zero setting . → "Temperature and setting levels", Page 6
You can use the control panel to configure all functions of your appliance and to obtain information about the operating status. Note: On certain models, specific details such as col- our and shape may differ from those pictured.
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4.2 Buttons and display You can use the buttons to set various functions for your appliance. The display shows the settings. Symbol Function Use Time-setting options Select the timer , cooking time , end time and time. To select the individual time-setting options, press the button sev- eral times.
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en Familiarising yourself with your appliance
Symbol
Function
Use
Minus Plus
Decrease the setting values. Increase the setting values.
Childproof lock
Activate or deactivate the childproof lock.
4.3 Types of heating and functions To ensure that you always use the right type of heating to cook your food, we have explained the differences and ap- plications below. Symbol Type of heating What it's used for/how it works 3D hot air Bake and roast on one or more levels. The fan distributes the heat from the ring-shaped heating element in the back wall evenly around the cooking compartment. Gentle hot air Cook selected dishes gently on one level without preheating.
The fan distributes the heat from the ring-shaped heating element in the back wall evenly around the cooking compartment. The food is cooked in phases us- ing residual heat. Select a temperature of between 120 °C and 230 °C. Always keep the appliance door closed when cooking. This type of heating is used to determine the energy consumption in air recircu- lation mode and the energy efficiency class. Cook pizza or dishes that require a lot of heat from below. The bottom heating element and the ring-shaped heating element in the back wall heat the cooking compartment.
Pizza setting
Bottom heating
Final baking or cooking food in a bain marie. Heat is emitted from below.
Full-surface grill
Grill flat items such as steak and sausages, or make toast. Gratinate food. The entire area underneath the grill element becomes hot.
Hot air grilling Roast poultry, whole fish and larger pieces of meat. The grill element and the fan switch on and off alternately. The fan circulates the hot air around the food. Top/bottom heating Traditionally bake or roast on one level. This type of heating is ideal for cakes with moist toppings. The heat is emitted evenly from above and below. This type of heating is used to measure the energy consumption in the conven- tional mode.
Other functions This is where you can find an overview of other functions of your appliance. Symbol Function Use Rapid heating
Rapidly preheat the cooking compartment without accessories. → "Rapid heating", Page 10
Oven light
Illuminate the cooking compartment without heating. → "Lighting", Page 7
4.4 Temperature and setting levels There are different settings for the types of heating and functions.
Note: For temperature settings above 250 °C, the appliance reduces the temperature to approx. 240 °C after ap- prox. 10 minutes. If your appliance has the top/bottom heating or bottom heating types, this temperature reduction does not take place there. Symbol Function Use Zero setting The appliance is not heating up.
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Accessories en
Symbol Use 50–275 Temperature range Set the temperature in the cooking compartment in °C. 1, 2, 3 or I, II, III Grill settings Function
Set the grill settings for Full-surface grill and Grill, small area (depending on the appliance model). 1 = low 2 = medium 3 = high
Heat-up indicator The appliance indicates when it is heating up. When the appliance is heating, the symbol lights up on the display. This symbol goes out when heating is paused. When you are preheating the appliance, the optimal time to place your food in the cooking compartment is when the symbol first goes out. Note: Due to thermal inertia, the temperature displayed may differ slightly from the actual temperature inside the cooking compartment. 4.5 Cooking compartment The functions in the cooking compartment make your appliance easier to use. Shelf supports The shelf supports in the cooking compartment enable you to place accessories at different heights. → "Accessories", Page 7 Your appliance has five shelf positions. The shelf posi- tions are numbered from bottom to top. You can remove the shelf supports, e. g. for cleaning. → "Shelf supports", Page 14
Self-cleaning surfaces The back wall in the cooking compartment is self-clean- ing. The self-cleaning surfaces are coated with a por- ous, matt ceramic layer and have a rough surface. When the appliance is in operation, the self-cleaning surfaces absorb splashes from roasting or grilling and break them down. If the self-cleaning surfaces no longer clean themselves adequately during operation, heat up the cooking com- partment specifically to the right temperature. → "Cleaning self-cleaning surfaces in the cooking com- partment", Page 13 Lighting The oven lamp lights up the cooking compartment. With most types of heating and functions, the lighting lights up during operation. When the function selector is turned to bring operation to an end, the lighting goes out. The Oven light setting on the function selector can be used to switch on the light without heating. Note: The cooling fan also runs at position Oven light . Cooling fan The cooling fan switches on automatically during oper- ation. The hot air escapes above the door. ATTENTION! Do not cover the ventilation slot above the appliance door. The appliance overheats. ▶ Ensure that the ventilation slots are unobstructed. To ensure that the appliance cools down more quickly after operation, the cooling fan continues to run for a certain period afterwards. Appliance door If you open the appliance door during operation, the operation continues.
5 Accessories Use original accessories. These have been made espe- cially for your appliance. Note: Accessories may become deformed if they get hot. Deformation has no effect on function. As the ac- cessory cools down, it will regain its original shape.
The accessories supplied may differ depending on the appliance model.
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en Accessories
Accessories
Use
Wire rack
¡ Cake tins ¡ Ovenproof dishes ¡ Cookware ¡ Meat, e.g. roasting joints or steak ¡ Frozen meals
Universal pan
¡ Moist cakes ¡ Baked items ¡ Bread
¡ Large roasts ¡ Frozen meals ¡ Catching dripping liquids, e.g. fat when grilling food on the wire rack.
Narrow universal pans
¡ Moist cakes ¡ Baked items ¡ Frozen meals
Slide the narrow universal pans into the cooking compartment individually or at the same time as shown in the image. Do not place them on the wire rack. Do not place the narrow universal pans on the clip-on pull-out rails.
5.1 Locking function The locking function prevents the accessories from tilt- ing when they are pulled out. You can pull out the accessories approximately halfway without them tipping. The accessories must be inserted into the cooking compartment correctly for the tilt pro- tection to work properly. 5.2 Sliding accessories into the cooking compartment Always slide accessories into the cooking compartment correctly. This is the only way to ensure that accessor- ies can be pulled out approximately halfway without tip- ping. 1. Turn the accessories so that the notch is at the rear and is facing downwards. 2. Insert accessories between the two guide rods for the shelf position.
Wire rack Insert the wire rack with the open side facing the appliance door and the curved lip facing downwards.
Baking tray E.g. univer- sal pan or baking tray
Slide the tray, e.g. the universal pan, in with the sloping edge facing the appliance door.
Narrow uni- versal pans
On the narrow universal pans, the notch is in the middle. Insert the narrow universal pans with the handle facing the appliance door.
3. Push the accessory all the way in, making sure that it does not touch the appliance door.
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Before using for the first time en
5.3 Other accessories You can purchase other accessories from our after- sales service, specialist retailers or online. You will find a comprehensive range of products for your appliance in our brochures and online: www.bosch-home.com Accessories vary from one appliance to another. When purchasing accessories, always quote the exact product number (E no.) of your appliance. You can find out which accessories are available for your appliance in our online shop or from our after- sales service.
Note: Take any accessories that you will not be using out of the cooking compartment while the appliance is in operation. Combining accessories You can combine the wire rack with the universal pan to catch any liquid that drips down. 1. Place the wire rack on the universal pan so that both spacers are on the rear edge of the univer- sal pan. 2. Insert the universal pan between the two guide rods for a shelf position. In so doing, the wire rack is on top of the upper guide rod.
Wire rack on univer- sal pan
6 Before using for the first time Configure the settings for initial start-up. Clean the ap- pliance and accessories. 6.1 Initial use You need to make settings for initial use before you can use your appliance. Setting the time on the clock Once the appliance has been connected to the mains or following a power failure, the time flashes on the dis- play. The time starts at "12:00". Set the current time. Requirement: The function selector must be set to the "Off" position . 1. Use the or button to set the time. 2. Press the button. a The time that is set appears on the display. 6.2 Cleaning the appliance before using it for the first time Clean the cooking compartment and accessories be- fore using the appliance to prepare food for the first time. 1. Remove any accessories and leftover packaging, such as polystyrene pellets, from the cooking com- partment. 7 Basic operation 7.1 Switching on the appliance ▶ Turn the function selector to any position other than the "Off" position . a The appliance is switched on.
2. Before heating the appliance, wipe the smooth sur- faces in the cooking compartment with a soft, damp cloth. 3. Keep the room ventilated while the appliance is heating. 4. Set the type of heating and temperature. → "Basic operation", Page 9 Type of heat- ing 3D hot air Temperature Maximum Cooking time 1 hour 5. Switch off the appliance after the specified cooking time. 6. Wait until the cooking compartment has cooled down. 7. Clean the smooth surfaces with soapy water and a dish cloth. 8. Clean the accessories using soapy water and a dish cloth or soft brush.
7.2 Switching off the appliance ▶ Turn the function selector to the "Off" position . a The appliance is switched off.
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en Rapid heating
Changing the type of heating You can change the type of heating at any time. ▶ Use the function selector to set the required type of heating. Changing the temperature You can change the temperature at any time. ▶ Use the temperature selector to set the required temperature.
7.3 Setting the type of heating and temperature
1. Use the function selector to set the type of heating. 2. Use the temperature selector to set the temperature or grill setting. a The appliance starts heating after a few seconds. 3. When your food is ready, switch off the appliance. Tip: The most suitable type of heating for your food can be found in the description of the type of heating. → "Types of heating and functions", Page 6 8 Rapid heating To save time, you can use rapid heating to shorten the preheat time. Only use rapid heat-up when a temperature of over 100 °C has been set. After rapid heating, it is best to use the following types of heating: ¡ 3D hot air ¡ Top/bottom heating 9 Time-setting options Your appliance has different time-setting options, with which you can control its operation. 9.1 Overview of the time-setting options With the button, select the different time-setting op- tions. Time-setting option Use Timer The timer can be set independently of the appliance when it is in opera- tion. It does not affect the appliance. Cooking time If you set a cooking time, operation of the appliance stops automatically once this time has elapsed. End time For the cooking time, you can set the
8.1 Setting rapid heating To ensure an even cooking result, do not place the food in the cooking compartment until rapid heating has come to an end. 1. Use the function selector to select rapid heating . 2. Use the temperature selector to set the required temperature. a Rapid heating starts after a few seconds. a When the rapid heating process ends, an audible signal sounds and the heating indicator goes out. 3. Use the function selector to set a suitable type of heating. 4. Place the food in the cooking compartment. minutes. The timer has its own audible signal so that you can tell whether it is the timer or a cooking time which has elapsed. Note: The timer and cooking time cannot count down at the same time. If a cooking time has already been set, you cannot set the timer. 1. Press the button repeatedly until is highlighted in the display. 2. Use the or button to set the timer duration. Button Default value 5 minutes 10 minutes The timer duration can be set in 30-second incre- ments up to 10 minutes. Above 10 minutes, the time increments become longer the higher the value. a The timer starts and the timer duration begins to count down after a few seconds. a An audible signal sounds and the timer duration is zero in the display when the timer duration has elapsed. 3. Once the timer duration has elapsed: ‒ Press any button to switch off the timer. Changing the timer You can change the timer duration at any time. Requirement: is highlighted on the display.
time at which operation ends. The appliance starts up automatically so that it finishes cooking at the re- quired time.
Time
You can set the time.
9.2 Setting the timer The timer runs independently of the appliance when it is in operation. The timer can be set when the appli- ance is switched on or off, up to 23 hours and 59
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Time-setting options en
▶ Use the or button to change the timer duration. a The appliance applies the change after a few seconds. Cancelling the timer You can cancel the timer duration at any time. Requirement: is highlighted on the display. ▶ Use the button to reset the timer duration to zero. a After a few seconds, the appliance applies the change and goes out. 9.3 Setting the cooking time You can set a cooking time for operation of up to 23 hours 59 minutes. Requirement: The type of heating and temperature or setting are set. 1. Press the button repeatedly until is highlighted in the display. 2. Use the or button to set the cooking time. Button Default value 10 minutes 30 minutes The cooking time can be set in 1-minute increments up to 1 hour, and then in 5-minute increments. a The appliance starts heating and the cooking time counts down after a few seconds. a If the cooking time has elapsed, an audible signal sounds and the display shows the cooking time as zero. 3. When the cooking time has elapsed: ‒ Press any button to end the audible signal before it sounds. ‒ To set a cooking time again, press the button. ‒ When your food is ready, switch off the appli- ance. Changing the cooking time You can change the cooking time at any time. Requirement: is highlighted on the display. ▶ Change the cooking time using the or button. a The appliance applies the change after a few seconds. Cancelling the cooking time You can cancel the cooking time at any time. Requirement: is highlighted on the display. ▶ Reset the cooking time to zero using the button. a After a few seconds, the appliance applies the change and continues to heat without a cooking time. 9.4 Setting the end time You can delay the time at which cooking is due to fin- ish by up to 23 hours and 59 minutes. Notes ¡ The end time cannot be set for types of heating with grill function. ¡ In order to achieve a good cooking result, do not delay the end time once the appliance is already in operation.
¡ Food will spoil if you leave it in the cooking com- partment too long. Requirements ¡ The type of heating and temperature or setting are set. ¡ A cooking time is set. 1. Press the button repeatedly until is highlighted in the display. 2. Press the or button. a The display shows the calculated end time. 3. Use the or button to delay the end time. a After a few seconds, the appliance applies the set- ting and the display shows the set end time. a Once the calculated start time has been reached, the appliance starts heating up and the cooking time starts counting down. a Once the time has elapsed, an audible signal sounds and the display shows the cooking time as zero. 4. When the cooking time has elapsed: ‒ Press any button to end the signal prematurely. ‒ To set another cooking time, press the button. ‒ When your food is ready, switch off the appli- ance. Changing the end time In order to achieve a good cooking result, you can only change the set end time before operation starts and the cooking time starts counting down. Requirement: is highlighted on the display. ▶ Use the or button to delay the end time. a The appliance applies the change after a few seconds. Cancelling the end time You can delete the set end at any time. Requirement: is highlighted on the display. ▶ Reset the end time to the current time plus the set cooking time using the button. a After a few seconds, the appliance applies the change and starts heating up. The cooking time counts down. 9.5 Setting the time on the clock Once the appliance has been connected to the mains or following a power failure, the time flashes on the dis- play. The time starts at "12:00". Set the current time. Requirement: The function selector must be set to the "Off" position . 1. Use the or button to set the time. 2. Press the button. a The time that is set appears on the display. Changing the time on the clock You can change the time on the clock at any time. Requirement: The function selector must be set to the "Off" position . 1. Press and hold the button until the clock flashes on the display. 2. Use the or button to change the time. a The appliance applies the change after a few seconds.
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en Childproof lock
10 Childproof lock You can secure your appliance to prevent children from accidentally switching it on or changing the set- tings. Note: After a power cut, the childproof lock is deactiv- ated.
10.1 Activating and deactivating the childproof lock Requirement: The function selector must be set to the "Off" position . ▶ To activate the childproof lock, press and hold the button until appears in the display. ‒ To deactivate the childproof lock, press and hold the button until goes out in the display. ▶ Do not use cleaning products with a high alcohol content. ▶ Do not use hard scouring pads or cleaning sponges. ▶ Do not use any special cleaners for cleaning the ap- pliance while it is hot. Using oven cleaner in a hot cooking compartment damages the enamel. ▶ Never use oven cleaner in the cooking compartment when it is still warm. ▶ Remove all food remnants from the cooking com- partment and the appliance door before you next heat up the appliance. New sponge cloths contain residues from production. ▶ Wash new sponge cloths thoroughly before use.
11 Cleaning and servicing To keep your appliance working efficiently for a long time, it is important to clean and maintain it carefully. 11.1 Cleaning products In order to avoid damaging the various oven surfaces on the appliance, do not use unsuitable cleaning products. WARNING ‒ Risk of electric shock! An ingress of moisture can cause an electric shock. ▶ Do not use steam- or high-pressure cleaners to clean the appliance. ATTENTION! Unsuitable cleaning products may damage the sur- faces of the appliance. ▶ Do not use harsh or abrasive cleaning products.
Suitable cleaning agents Only use cleaning products that are suitable for the dif- ferent surfaces on your appliance.
Follow the instructions on cleaning the appliance. → "Cleaning the appliance", Page 13
Appliance front Surface Stainless steel
Suitable cleaning agents Information
¡ Hot soapy water ¡ Special stainless steel
To prevent corrosion, remove any patches of limescale, grease, starch or albumin (e.g. egg white) on stainless steel surfaces imme- diately. Apply a thin layer of the stainless steel cleaning product with a soft cloth.
cleaning products suitable for hot sur- faces
Plastic or painted surfaces E.g. control panel Appliance door Area
¡ Hot soapy water
Do not use glass cleaner or a glass scraper.
Suitable cleaning agents Information
Door panels
¡ Hot soapy water
Do not use a glass scraper or a stainless steel wool. Tip: Remove the door panels in order to clean them thoroughly. → "Appliance door", Page 15
Door cover
¡ Made of stainless steel: ¡ Made of plastic: Hot soapy water
Do not use glass cleaner or a glass scraper. Tip: Remove the door cover for thorough cleaning. → "Appliance door", Page 15
Stainless steel cleaner
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Cleaning and servicing en
Area
Suitable cleaning agents Information
Door handle
¡ Hot soapy water
To avoid permanent stains, remove descaling agents from the door handle immediately.
Door seal
¡ Hot soapy water
Do not remove or scrub.
Cooking compartment Area
Suitable cleaning agents Information
Enamel surfaces
¡ Hot soapy water ¡ Vinegar water ¡ Oven cleaner
Soak any heavily soiled areas and use a brush or steel wool. Leave the appliance door open to dry the cooking compartment after cleaning it. Notes ¡ Enamel burns at very high temperatures, causing minor discol- ouration. The functionality of your appliance is not affected by this. ¡ The edges of thin trays cannot be completely enamelled and may be rough. This does not impair corrosion protection. ¡ Food residues will leave a white coating on the enamel surfaces. The coating does not pose a health risk. The functionality of your appliance is not affected by this. You can remove residues with lemon juice. Follow the instructions for self-cleaning surfaces. → "Cleaning self-cleaning surfaces in the cooking compartment", Page 13
Self-cleaning sur- faces
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Glass cover for the oven light
¡ Hot soapy water
Use oven cleaner to remove very heavy soiling.
Rails
¡ Hot soapy water
Soak any heavily soiled areas and use a brush or steel wool. Tip: Remove the shelf supports for cleaning. → "Shelf supports", Page 14 Soak any heavily soiled areas and use a brush or steel wool. Enamelled accessories are dishwasher-safe.
AccessorIes
¡ Hot soapy water ¡ Oven cleaner
11.2 Cleaning the appliance In order to avoid damaging the appliance, you must clean your appliance only as specified, and with suit- able cleaning products. WARNING ‒ Risk of burns! The appliance and its parts that can be touched be- come hot during use. ▶ Caution should be exercised here in order to avoid touching heating elements. ▶ Young children under 8 years of age must be kept away from the appliance. WARNING ‒ Risk of fire! Loose food remnants, fat and meat juices may catch fire. ▶ Before using the appliance, remove the worst of the food residues and remnants from the cooking com- partment, heating elements and accessories. Requirement: Read the information on cleaning products. → "Cleaning products", Page 12 1. Clean the appliance using hot soapy water and a dish cloth. ‒ For some surfaces, you can use alternative cleaning agents. → "Suitable cleaning agents", Page 12 2. Dry with a soft cloth.
11.3 Cleaning self-cleaning surfaces in the cooking compartment The back panel in the cooking compartment is self- cleaning. The self-cleaning surfaces are coated with a porous, matte ceramic layer and have a coarse sur- face. When the appliance is in operation, the self-clean- ing surfaces absorb splashes from baking, roasting or grilling and break them down. If the self-cleaning sur- faces no longer clean themselves adequately during operation, heat up the cooking compartment specific- ally to the right temperature. ATTENTION! If you do not clean the self-cleaning surfaces regularly, they may become damaged. ▶ If dark stains are visible on the self-cleaning sur- faces, heat up the cooking compartment. ▶ Do not use oven cleaner or abrasive cleaning aids. If oven cleaner accidentally comes into contact with the self-cleaning surfaces, dab it off immediately us- ing water and a sponge cloth. Do not rub. 1. Remove accessories and cookware from the cook- ing compartment. 2. Detach the shelf supports and remove them from the cooking compartment. → "Shelf supports", Page 14 3. Remove coarse dirt using soapy water and a soft cloth:
– From the smooth enamel surfaces – From the inside of the appliance door
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Note: Marks may appear on the self-cleaning sur- faces. Residues of sugar and egg white in the food are not removed and stick to the surfaces. Red stains are residues from salty food – they are not rust. The stains are not hazardous to health. These marks do not impair the cleaning ability of the self- cleaning surfaces. 9. Attach the shelf supports. → "Shelf supports", Page 14
– From the glass cover on the oven light This prevents stains that cannot be removed. 4. Remove any objects from the cooking compartment. The cooking compartment must be empty. 5. Use the function selector to set 3D hot air . 6. Use the temperature selector to set the maximum temperature. a The appliance starts heating after a few seconds. 7. Switch off the appliance after one hour. 8. Once the appliance has cooled down, wipe the cooking compartment with a damp cloth. 12 Cleaning assistance The cleaning assistance is a fast alternative for occa- sionally cleaning the cooking compartment. The clean- ing assistance softens dirt by vaporising the soapy wa- ter. The dirt can then be removed more easily. 12.1 Setting the cleaning assistance WARNING ‒ Risk of scalding! If there is water in the cooking compartment when it is hot, this may create hot steam. ▶ Never pour water into the cooking compartment when the cooking compartment is hot. Requirement: The cooking compartment has cooled down completely. 1. Remove the accessories from the cooking compart- ment. 2. Mix 0.4 litres water with a drop of washing-up liquid and pour into the centre of the cooking compart- ment floor. Do not use distilled water. 3. Use the function selector to set the Bottom heat- ing type of heating. 4. Use the temperature selector to set 80 °C. 5. Press the button repeatedly until is highlighted in the display. 6. Use the or button to set the time to four minutes. a After a few seconds, the appliance starts heating and the cooking time counts down. 13 Shelf supports To clean the rails and the cooking compartment, or to replace the rails, you can remove these. 13.1 Detaching the shelf supports WARNING ‒ Risk of burns! The shelf supports get very hot ▶ Never touch the shelf supports when hot. ▶ Always allow the appliance to cool down. ▶ Keep children at a safe distance. 1. Lift the rail forwards slightly and detach it .
a When the cooking time has elapsed, a signal sounds and the duration is at zero in the display. 7. Switch off the appliance and leave the cooking com- partment to cool down for 20 minutes. 12.2 Recleaning the cooking compartment ATTENTION! The prolonged presence of moisture in the cooking compartment leads to corrosion. ▶ After using the cleaning assistance, wipe the cook- ing compartment and allow it to dry completely. Requirement: The cooking compartment has cooled down. 1. Open the appliance door and remove the remaining water with an absorbent sponge cloth. 2. Clean the smooth surfaces in the cooking compart- ment with a dish cloth or a soft brush. Remove stub- born food remnants using a stainless steel scouring pad. 3. Remove limescale with a cloth soaked in vinegar. Then wipe with clean water and rub dry with a soft cloth (including under the door seal). 4. Once the cooking compartment is cleaned suffi- ciently: ‒ To allow the cooking compartment to dry, open the appliance door to the stop position (approx. 30°) and leave it open for approx. one hour. ‒ To dry the cooking compartment quickly, heat up the appliance for approx. five minutes at 3D hot air and 50 °C while the door is open.
2. Pull the whole rail to the front and remove it.
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Appliance door en
3. Clean the rail. → "Cleaning products", Page 12 13.2 Attaching the shelf supports Notes ¡ The rails only fit on the right or left. ¡ For both rails, ensure that the curved rods are at the front. 1. First, push the rail into the middle of the rear socket until the rail rests against the cooking compartment wall, and then push this back . 14 Appliance door To ensure that your appliance retains its appearance and remains fully functioning for a long time, you can detach the appliance door and clean it. 14.1 Detaching the appliance door WARNING ‒ Risk of injury! Components inside the appliance door may have sharp edges. ▶ Wear protective gloves. The hinges on the appliance door move when the door is opened and closed, which could trap your fingers. ▶ Keep your hands away from the hinges. 1. Open the appliance door fully.
2. Push the rail into the front socket until the rail also rests against the cooking compartment wall, and then press this downwards .
2.
WARNING ‒ Risk of injury! When the hinges are not secured, they can snap shut with great force. ▶ Make sure that the locking levers are always either fully closed or (when detaching the oven door) fully open. Open the locking levers on the left- and right-hand hinges. Locking levers opened
The hinge is now se- cured and cannot snap shut.
Locking levers closed
The appliance door is secured and cannot be detached. a The locking levers are open. The hinges are now se- cured and cannot snap shut.
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en Appliance door
3. Close the appliance door fully . Grab hold of the appliance door with both hands (on the left and right) and pull it upwards and out .
2. Open the locking levers on the left- and right-hand hinges . a The locking levers are open. The hinges are now se- cured and cannot snap shut. 3. Close the appliance door fully .
4. Carefully place the appliance door on a level sur- face. 14.2 Attaching the appliance door WARNING ‒ Risk of injury! The hinges on the appliance door move when the door is opened and closed, which could trap your fingers. ▶ Keep your hands away from the hinges. When the hinges are not secured, they can snap shut with great force. ▶ Make sure that the locking levers are always either fully closed or (when detaching the oven door) fully open. 1. Slide the appliance door straight onto the two hinges . Slide the appliance door on as far as it will go. 2. Open the appliance door fully. 3. Close the locking levers on the left- and right-hand hinges .
4. Push on the left- and right-hand side of the door cover from the outside until it is released. 5. Remove the door cover .
6. Lift out the inner pane and set it down carefully on a flat surface.
a The locking levers are closed. The appliance door is secured and cannot be detached. 4. Close the appliance door. 14.3 Removing the door panes WARNING ‒ Risk of injury! The hinges on the appliance door move when the door is opened and closed, which could trap your fingers. ▶ Keep your hands away from the hinges. Components inside the appliance door may have sharp edges. ▶ Wear protective gloves. 1. Open the appliance door fully.
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Appliance door en
7. If necessary, you can remove the condensate trough for cleaning. ‒ Open the appliance door. ‒ Tilt the condensate trough upwards and remove it.
3. Slide the inner pane into the left- and right-hand retainers .
4. Push the inner pane upwards until it is in the left- and right-hand retainers .
8.
WARNING ‒ Risk of injury! Scratched glass in the appliance door may develop into a crack.
▶ Do not use any harsh or abrasive cleaners or sharp metal scrapers to clean the glass on the oven door, as they may scratch the surface. Clean the removed door panes on both sides with glass cleaner and a soft cloth. 9. Clean the condensate trough with a cloth and hot soapy water. 10. Clean the appliance door. → "Suitable cleaning agents", Page 12
5. Put the door cover in position and push down on it until you hear it click into place. 6. Open the appliance door fully. 7. Close the locking levers on the left- and right-hand hinges .
11. Dry the door panes and refit them. → "Fitting the door panes", Page 17 14.4 Fitting the door panes WARNING ‒ Risk of injury!
The hinges on the appliance door move when the door is opened and closed, which could trap your fingers. ▶ Keep your hands away from the hinges. Components inside the appliance door may have sharp edges. ▶ Wear protective gloves. 1. Open the appliance door fully. 2. Place the condensate trough vertically in the re- tainer and turn it downwards.
a The locking levers are closed. The appliance door is secured and cannot be detached. 8. Close the appliance door. Note: Do not use the cooking compartment again until the door panes have been correctly fitted.
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en Troubleshooting
15 Troubleshooting You can rectify minor faults on your appliance yourself. Read the troubleshooting information before contacting after-sales service. This will avoid unnecessary costs. WARNING ‒ Risk of injury! Improper repairs are dangerous. ▶ Repairs to the appliance should only be carried out by trained specialist staff. ▶ If the appliance is defective, call Customer Service.
WARNING ‒ Risk of electric shock!
Incorrect repairs are dangerous. ▶ Repairs to the appliance should only be carried out by trained specialist staff. ▶ Only use genuine spare parts when repairing the appliance. ▶ If the power cord of this appliance is damaged, it must be replaced by trained specialist staff.
15.1 Malfunctions
Fault
Cause and troubleshooting
The appliance is not working.
The circuit breaker in the fuse box has tripped. ▶ Check the circuit breaker in the fuse box. There has been a power cut. ▶ Check whether the lighting in your kitchen or other appliances are working. At the end of a cooking time, the appliance stops heating up. The oven light and cooling fan do not switch off. For types of heating with recirculation, the fan continues to run in the back wall of the cooking compartment. ▶ Turn the function selector to the off position. a The appliance is switched off. a The oven light and the fan in the back wall are switched off. a The cooling fan switches off automatically as soon as the appliance has cooled down.
The appliance does not switch off fully at the end of a cooking time.
The time flashes in the display.
There has been a power cut. ▶ Reset the time. → "Setting the time on the clock", Page 11 Childproof lock is activated. ▶ Use the button to deactivate the childproof lock. → "Childproof lock", Page 12
lights up in the
display and no set- tings can be made on the appliance. A message with ap- pears in the display, e.g. - .
Electronics fault 1. Press the button.
‒ If required, reset the time. a If the fault was a one-off, the error message disappears. 2. If the error message appears again, call the after-sales service. Quote the exact error message and the E no. of your appliance. → "Customer Service", Page 19
15.2 Replacing the oven light bulb If the light in the cooking compartment fails, change the oven light bulb. Note: Heat-resistant, 25-watt, 230 V halogen bulbs are available from the after-sales service or specialist retail- ers. Only use these bulbs. Hold the new halogen bulbs only with a clean, dry towel. This increases the service life of the bulb. WARNING ‒ Risk of burns! The appliance and its parts that can be touched be- come hot during use. ▶ Caution should be exercised here in order to avoid touching heating elements. ▶ Young children under 8 years of age must be kept away from the appliance.
WARNING ‒ Risk of electric shock! When changing the bulb, the bulb socket contacts are live. ▶ Before replacing the bulb, ensure that the appliance is switched off in order to prevent a potential electric shock. ▶ Also unplug the appliance from the mains or switch off the circuit breaker in the fuse box. Requirements ¡ The appliance is disconnected from the power sup- ply. ¡ The cooking compartment has cooled down. ¡ You have a new halogen bulb to replace the old one. 1. Place a tea towel in the cooking compartment to prevent damage. 2. Turn the glass cover anti-clockwise to remove it .
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