en How it works
18.5 Yoghurt You can use your appliance to make your own yoghurt. Preparing yoghurt 1. Remove the accessories and shelf supports from the cooking compartment. 2. Pour the previously prepared yoghurt mixture into small containers, e.g. into cups or small jars.
3. Cover the containers with foil, e. g. with cling film. 4. Place the containers on the cooking compartment floor. 5. Set the appliance according to the recommended setting. 6. After making the yoghurt, leave it to cool in the refri- gerator.
Recommended settings for yoghurt Food
Accessories/cookware Shelf position
Type of heating
Temperature in °C
Cooking time in mins 1. - 2. 8–9 hrs
1. 100 1 2. -
1. 2.
Yoghurt
Individual moulds
Cooking compartment floor
1 Preheat the appliance.
18.6 Test dishes These overviews have been produced for test institutes to facilitate appliance testing in accordance with EN 60350-1. Baking Observe this information when baking test dishes. General information ¡ The settings apply to food that is placed into a cold cooking compartment. ¡ Observe the notes about preheating in the tables. These setting values apply without rapid heating. ¡ When baking, use the lower of the listed temperat- ures to begin with. Shelf positions Shelf positions for baking on two levels: Note: Items that are placed in the oven on baking trays or in baking tins/dishes at the same time will not ne- cessarily be ready at the same time. ¡ Universal pan: Level 3 Baking tray: Level 1
¡ Baking tins/dishes on the wire rack First wire rack: Level 3 Second wire rack: Level 1 Shelf positions for baking on three levels: ¡ Baking tray: Level 5 Universal pan: Level 3 Baking tray: Level 1 Baking with two springform cake tins:
Position baking tins/dishes either next to one another or offset on different shelves so that they are not dir- ectly one above the other in the cooking compartment.
Recommended settings for baking Food
Accessories/cookware Shelf pos- ition
Type of heating
Temperature in °C
Cook- ing time in mins
140-150 1 140-150 1 140-150 1
Viennese whirls Viennese whirls
Baking tray Baking tray
3 3
25-35 20-30 25-35
Viennese whirls, 2 levels
Universal pan + Baking tray Universal pan + Baking tray
3 + 1
130-140 1
Viennese whirls, 3 levels
5 + 3 + 1
35-55
150-160 1
Small cakes
Baking tray
3
20-30
1 Preheat the appliance for five minutes. Do not use the rapid heating function. 2 Preheat the appliance. Do not use the rapid heating function.
22
Made with FlippingBook Online newsletter maker