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5 | WORRIED ABOUT DENTAL AEROSOL?

THE ANATOMY OF SCALERS & CURETTES More frequent use of hand instruments requires highest quality and ergonomically designed instruments.

INSTRUMENT HANDLES

Instrument handles are available in a variety of shapes and styles. The following factors should be considered when selecting instrument handles: • Weight: Hollow handles increase tactile transfer and minimise fatigue. • Diameter: Large handles maximise control and encourage a lighter grasp. • Serration: Knurled handles enhance control by providing a positive gripping surface.

Carpal Tunnel Syndrome Prevention:

Handle Options

THE SCALER WORKING END

Neurologists recommend alternating instrument handle sizes as one means of reducing stress. Larger diameter handles (#6, #7, #C8 and #9) help lighten instrument grasp. Using a combination of various handle sizes plus a more relaxed grasp can help lessen the severity of the symptoms of Carpal Tunnel Syndrome. Source: Gerwatowski, L.J., McFall, D.B., Stach, D.: Carpal Tunnel Syndrome; Risk Factors and Preventive Strategies for the Dental Hygienist. Journal of Dental Hygiene, February 1992.

HEEL

The working end (blade) is made up of several components: the face, the lateral surfaces, the cutting edge and the back. A blade that ends with a rounded tip (toe) is classified as a curette. A blade designed with a pointed tip is classified as a sickle scaler.

Handle 9

TOE

TIP

CCH - Smooth Handle

CURETTE

SICKLE

70 °

Resin 8 Colors

CUTTING EDGE

TERMINAL SHANK

TERMINAL SHANK

TERMINAL SHANK

TOE

FACE

CUTTING EDGE

CUTTING EDGE

CUTTING EDGE

TERMINAL SHANK

FACE

CUTTING EDGE

CUTTING EDGE TOE

BACK

LATERAL SURFACE

CUTTING EDGE

TOE

FACE

FACE

BACK

FACE

TIP

LATERAL SURFACE

FACE

FACE

TOE

CUTTING EDGE

BACK

TIP

FACE

LATERAL SURFACE

TIP

TIP

BACK

BACK

LATERAL SURFACE

INSTRUMENT BALANCE

BACK

BACK

BACK

°

LATERAL SURFACE

LATERAL SURFACE °

LATERAL SURFACE

°

LATERAL SURFACE

To function most effectively, an instrument should be balanced. A balanced instrument has working ends that are centered within 2 mm of the long axis of the handle line.

°

STRAIGHT SICKLE SCALER

CURVED SICKLE SCALER

UNIVERSAL CURETTE

GRACEY CURETTE

°

°

°

Balanced

°

Unbalanced

THE INSTRUMENT SHANK

The terminal shank extends between the blade and the first bend. The terminal shank position is used to correctly adapt the working end. The length of the terminal shank is a determining factor when selecting curettes for subgingival vs. supragingival access. The functional shank length extends from the working end to the handle. The functional shank can be short, long, or moderate in length. Moderate to long functional shanks are needed to reach the tooth surfaces of posterior teeth or root surfaces of teeth with periodontal pockets. Short functional shanks are used to remove supragingival calculus deposits or to reach the surfaces of anterior teeth.

terminal shank

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functional shank

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