A. BLEIKER'S WHOLE ROYAL FILLET OF UNSLICED OAK-SMOKED SCOTTISH SALMON (113) £33 This prized cut of smoked salmon comes from the loin of the fillet producing a deliciously rich, silky buttery texture. Weight 500g - Serves 6-8
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B. BLEIKER’S ROPE-HUNG SLICED SMOKED SALMON (123) £12 Suspending on fine rope is the truly authentic method of smoking salmon that dates back centuries.The finest Scottish salmon is hand cured in Bleiker’s bespoke recipe, developed by the family over 25 years ago before smoking tenderly over aromatic oak for 12 hours resulting in a rich buttery flavour. Weight 300g - Serves 6
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