BOOTHS BRIOCHE BREAD AND BUTTER PUDDING (270) Sweet, buttery brioche sprinkled with juicy raisins, covered with apricot glaze and layered with creamy Madagascan vanilla egg custard. Weight 500g - Serves 4 £3.50
BOOTHS SALTED CARAMEL SPONGE PUDDING (324) A moist sponge pudding topped with salted caramel sauce. Weight 300g - Serves 3 to 4 £3.50 or 2 for £6
BOOTHS BELGIAN CHOCOLATE SPONGE PUDDING (323) A moist chocolate sponge pudding topped with Belgian chocolate sauce. Weight 300g - Serves 3 to 4 £3.50 or 2 for £6
BOOTHS CHOCOLATE MELT IN THE MIDDLE PUDDING (271) Rich, dark chocolate sponge filled with a thick melting chocolate sauce centre, coated in Belgian chocolate ganache and decorated with a crown of white and dark chocolate and a selection of gold rolled sweet treats. Weight 700g - Serves 6 £8
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