Booths Christmas E-Book 2019

Mr and Mrs Latham

INDULGENT CAKES AND DESSERTS FROM Lathams

It all star ted in 1970, in the small Lancashire town of Broughton where Mrs Latham would make cakes and desser ts for her sister’s hotel in Clayton-le-Woods, Chorley. Using only the very best ingredients, it’s no surprise that word quickly spread of Mrs Latham’s talents, and she was soon supplying a number of businesses across Lancashire with high quality, indulgent, cakes, desser ts and biscuits. Over 40 years on and Lathams still to this day use the same age-old recipes we’ve all grown to love, using ingredients sourced within Lancashire. They cook with cream and butter from the dairy in the next village and eggs are taken from the farm just 10 miles down the road. Mrs Latham now 90 years old, still visits the family business when she can, taking great pride in trying the new and exciting recipes that the third-generation team work hard to create. Renowned for still creating that quality, homemade taste you simply can’t find elsewhere, it's no surprise that Lathams are responsible for hand-crafting a selection of our very own Booths brand desser ts. Quite simply put, Lathams is the closest you can get to home baking without having to do the hard work yourself.

LATHAMS DESSERT DELIGHT (370) Medley of individual desserts including Manchester Tart Dessert, Coffee Cheesecake, Peanut Butter and Chocolate Cheesecake and Blackcurrant and Liquorice Cheesecake.

9 Pack £16

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