2021 SDP Transformation Tool Kit

4

SUPPLY CHAIN TRANSFORMATION: GUIDE FOR SUPPLIERS

FACILITY TRANSITIONS TIMELINE

FACILITIES TRANSITION UPDATE - SEPT. 20, 2020 2021 MARCH APRIL MAY

JUNE

JULY

Freetown Grocery Procurement

Freetown Fresh Procurement

Mauldin

First Ship: Building specific; expected between July and Oct. 2021

First Ship: Feb. 28, 2021

First Ship: May 2, 2021

Start Vendor Outreach:

Start Vendor Outreach: June 2020

Start Vendor Outreach: Sept. 2020

Building specific; refer to pages 20-21 for details

POs: 4-6 weeks prior to first ship

POs: Jan.18, 2021

POs: March 29, 2021

Temp State: Perishable, Frozen, Grocery, Breakpack- GM/HBC

Temp State: Grocery

Temp State: Perishable

Brand Served: Stop & Shop

Brand Served: Stop & Shop

Brand Served: Food Lion

Current Network Facilities: • South Portland, Maine

• Salisbury, N.C. • Dispunta, Va. • Elloree, S.C. • Saco (Freezer), Maine • Hanover, Md. • Jersey City, N.J.

• Freetown, Mass. Grocery & Fresh (Operations) • Jessup, MD. (Operations) • Carlisle, Pa. (Operations) • Fresh Meat: Camp Hill, Pa.

• Fresh Meat: North Kingstown, R.I.

• Schodack, N.Y. • Winthrop, Maine • Dunn, N.C. • Greencastle, Pa. • Butner, N.C.

• Central Fresh Kitchen and Culinary Innovation Center: North Kingstown, R.I.

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