Twin Cities PBS
Education
Remember the Magic
The six episodes of Relish Season 6 will soon be added to the existing collection of Relish videos and resources available on PBS Learning Media and TPT Learn. These support materials are intended for use with students in grades 3-12, as well as in informal learning settings such as community centers for seniors and adult basic education programs. Lifelong Learning has produced viewing guides with discussion questions, activity guides, and vocabulary terms (30 resources total). The resources will continue to be shared in the next biennium, including activation with community partners participating in our Viewers Like Us Clubs.
Premiere Date: December 17, 2024 Format: 1 x 60-minute documentary
Description
A look back at Minnesota’s treasured holiday tradition—the Dayton’s 8th floor auditorium holiday shows, a cherished memory for countless Minnesotans. The film features some of the artists
Episodes
behind the storybooks-come-to-life displays. Like a Dickens ghost, the film whisks Minnesotans back to holidays past while celebrating the artistry and fandom surrounding the historic shows.
Potato Latkes & Kimchi Jjigae | Episode 4 | June 23, 2025 Some recipes are passed down at the kitchen table or in family restaurants, like at Cecil’s Deli and Restaurant where they make Jewish-style potato latkes. But for others, like Korean adoptee Anna Luster, cooking kimchi jjigae (stew) is about keeping food memories alive when far from home—creating new traditions that will last for generations. Sourdough Bread & Banana Tart | Episode 5 | June 23, 2025 You likely eat it every day, but what do you know about wheat, a grain with roots 10,000 years deep? Discover how it has evolved with breeder James Anderson at the University of Minnesota, learn old-school techniques of stone-grinding and making the perfect sourdough with Patrick Wylie of Baker’s Field Flour, and use it in a delicate tart with James Beard-nominated pastry chef Shawn Mackenzie. Hawaii’s Beef Stew & Loco Moco | Episode 6 | June 23, 2025 Two restaurants bring the spirit of aloha to the Midwest through iconic and memory-filled meals from Hawaii. Warren Seta from Ono Hawaii Plates cooks up his grandmother’s traditional beef stew, historically served as a “plate lunch.” Chef Chris Ikeda (Pau Hana) puts a modern spin on the classic loco moco while diving into the ins and outs of Hawaii regional cuisine.
Somali Sambusa & Nepali Momos | Episode 1 | June 23, 2025 Great food isn’t just about eating—it’s about coming together to create something special. In this episode, Chef Yia Vang explores two beloved wrapped dishes that unite families and communities. The Mohamed sisters (Hoya Sambusa) showcase their Somali sambusas, while Rashmi Bhattachan and Sarala Kattel of Momo Dosa wrap up some delectable Nepali momo. King Cake & Bundt Cake | Episode 2 | June 23, 2025 Two cakes with a HOLE lot of surprises. The stories behind the decedent and buttery French King Cake with James Beard Award-nominated pastry chef Marc Heu and the rich Tunnel of Fudge American Bundt Cake with Jennifer Dalquist, granddaughter of the inventors of the Bundt pan. Filipino Pancit & Mexican Burritos | Episode 3 | June 23, 2025 James Beard Award-nominated chefs Mike Brown and Bob Gerken are known for flipping food on its head at their restaurant, Travail Kitchen and Amusements. After showing off their fancy, fine dining creations, the chefs go back to their roots and head into the kitchen with their moms to cook childhood favorites the old- fashioned way.
Impact
When attendees were asked about their biggest takeaways from the Remember the Magic premiere, a key theme was community. From the appreciation for local artists to the shared joy of reliving memories, the event sparked a deep sense of connection. 96% of attendees said they planned to share their experience with others.
Events & Engagement In support of Remember the Magic , TPT created two window displays in collaboration with the Dayton’s Project in downtown Minneapolis in their skyway from November 18, 2024 – January 3, 2025. These displays advertised the film and featured some of the original animatronics from the Dayton’s holiday shows on loan from Hennepin Arts. On December 16, 2024, TPT partnered with Hennepin Arts to host a special screening of Remember the Magic at The Hennepin, a historic venue in downtown Minneapolis. The event brought together 156 attendees (including artists, former staff, and lifelong fans) to celebrate the enduring legacy of the Dayton’s holiday shows. Guests were treated to nostalgic gingerbread cookies and a heartfelt post- film conversation with producers Daniel Bergin and Susan Marks, as well as individuals featured in the documentary. Together, they reflected on the magic, creativity, and community spirit that defined the holiday tradition for generations of Minnesotans. The Remember the Magic campaign captivated Minnesotans with a joyful blend of nostalgia and discovery, inviting audiences to relive the cherished Dayton’s holiday shows across broadcast, streaming, and digital platforms. Through playful, platform-native storytelling and creative social activations, the campaign generated more than 26,000 streams, 946,000 ad impressions, and 515 earned media pieces. Strategic media partnerships with outlets like Bring Me The News, Racket MN, Mpls.St.Paul Magazine, and The Minnesota Star Tribune amplified reach and resonance statewide. The result was a season-defining success that transformed collective memory into renewed celebration—proving that Dayton’s magic still shines bright.
“What a unique gift was given to Minneapolis by Dayton’s. Also, how important it is to have shared communal experiences.” – Event attendee
“Community-building comes from community memory-making.” – Event attendee
Patrick Wylie and Host Yia Vang make sourdough
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