The Trail Hotel
Plated Lunch and Dinner
Up To 50 People
Commonwealth Fixins
(priced by selections)
Watermelon Salad (country ham, feta, white balsamic vinaigrette) Petit Salad Greens, with Citrus Vinaigrette, Corn bread croutons, Sunflower Seeds, Lacinato Kale w/ Feta, Roasted Pepitas and Raspberries Vinaigrette, Miller’s Amish Chicken Wraps, Ground Tofu Lettuce Wraps Teriyaki Glaze, Crab Salad, Saffron Aioli, Focaccia Crostini, Northen Bean Cakes, Arugula and Charred Pepper Coulis, Grilled Butcher Steak Salad with Red Wine Vinaigrette Dressing, Tomato & Buffalo Mozzarella Salad, Spinach, Blue cheese and Apple, Salad with Warm Bacon Dressing, Blister Tomato Bruschetta, White Balsamic Glaze, Churrasco Style Steak Mix Green Salad House-made Pomme Frites with Fresh Grated Reggiano and Sea Salt, Grilled Salmon Salad, Miller’s Amish Chicken Salad, Trail Deviled Egg , Cornmeal Catfish Fingers, Slow Roasted Brisket with Mustard BBQ Sauce Chicken Poutine, Duck Fat Slow Roasted Taters
Peach Cobbler, Chocolate Mousse, Mini Bourbon and Carmel Bread Pudding, Chocolate Truffles, Mini Panna Cotta and Blackberry Cheesecake
Iced Tea, Freshly Brewed Quills Coffee, Decaffeinated Coffee & Tazo™ Traditional and Herbal Tea
Commonwealth Fixins
(priced by selections)
Arancini (fried risotto dumplings), Bao buns (brisket, chicken or grilled vegetable) Falafel, (lamb, beef or vegetable) Tacos (chicken, beef or vegetables) Pho Shooter: Ponzu Beef Broth, Steak, Rice Noodles, Cilantro, Kale Caesar, Greek Salad, Tamarind Curries (chicken or vegetable) Tandoori Chicken or Fish, Bahn Mi with Lemongrass Chicken, Pickled Vegetables, Nwalins & Creole (Cajun crawdads) Po Boys Blackened Shrimp, Gumbo Shots, Jambalaya
Strawberry Shortcake, Chocolate Torte, Crème Brulee, Pecan Pie, New York Cheesecake, Strawberry Mousse
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