Allergen Guide 2025 Summer Camp

6 Gluten Free Penne Pasta corn flour, rice flour, mono and diglycerides. no wheat ingredients. produced on a dedicated gluten free line. Almond Milk Almond milk (Filtered Water, Almonds), Sea Salt, Locust Bean Gum, Sunflower Lecithin, Gellant Gum, Natural Flavor. Vitamins and Minerals: Calcium Carbonate, Vitamin E Acetate, Vitamin A Palmitate, Vitamin D2.Contains Almond. Allergens: Tree Nuts David’s Brownie: Ingredients: Sugar, Eggs, Soybean Oil, Cocoa Powder, Chocolate Chips (sugar, Chocolate Liquor, Cocoa Buffer, Soy Lecithin, Vanillin), Brown Rice Flour. Gluten-free Whole Oat Flour Potato Starch, Tapioca Starch. Invert Sugar, Natural Vanilla Flavor, Sa//, Xanthan Gum, baking Soda. Contains: Egg, Soy. Popsicle : water, high fructose corn syrup, contains 2% or less of the following: apple and pear juice from concentrate, citric acid, natural and artificial flavors, sodium benzoate and potassium sorbate (preservatives), red 40, yellow 5, yellow 6, blue 1.

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