Product Description: Category : Output
Dragee Dragee Macadamia Dulcey Date:
30.07.2019
50
Kg
Code Number
B60000206
5441
Weight :
8.5
Gm
Quantity 2 Batch BOM. No:
Quantity 1 Batch
Ingredients
Unit
Photo
Macadamia Roasted,Prem - Uk Kg 24.300 48.600 White Dlucey 32% Bean 3 kg Kg 29.260 58.520 Capol 425 M Kg 0.234 0.468 Capol 254 N Kg 0.342 0.684
Total
54.136 108.272
Packaging Nylon Bag 20x30cm - NEW Pcs
50
100
Die Cut Box 309x256x74
Pcs
25
50
Ingredient Product Label
Pcs
25
50
Plastic Roll - Bubble
Roll
0.1
0.200
Method: 1. Pan roasted macadamia with tempered Dulcey chocolate in the Selmi panning machine. Photo (1). 2. Glaze with the capol 254, leave to dry for 15 mins then polish with capol 425. See photo (2).
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