Let’s Eat! OCC’s lunch service is back by popular demand. ➳ Head to the Hau Terrace for casual outdoor dining overlooking the surf! From 11 a.m. to 4 p.m., Monday through Saturday, Chef Brandon and his team are offering up a variety of your favorite dishes. Think summery salads, fresh sushi and sandwiches. And why not top it off with a coconut affogato? Enjoy a good meal as you work from the Club, meet up with friends and after a paddle or surf session. Reservations are recommended, but not required. Oh, and don’t forget about the buzzy new Snack Shop item that hit the menu just in time for summer. The Avocado Toast—featuring tomatoes, sprouts and a balsamic reduction—has already proven to be a welcomed addition.
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