FEASTING
Food to Savour Make room on your feasting table (and your plate) for these savoury necessities.
Organic Smoked Salmon
Golden Oscietra Caviar
£12.50 • 100g • Code 2164387 £35 • 300g • Code 2180892
£190 • 50g • Code 2163930 Also available in 30g and 125g
Farmed through sustainable aquaculture practices to produce premium quality seafood, this Organic Premium Smoked Salmon Pack comes in a pre-sliced package. Serve as a starter with traditional accompaniments of chopped capers, onions, rye bread and butter or in buttered brown bread sandwiches.
A true connoisseur’s caviar, our exceptionally decadent Oscietra caviar is a delicious celebration of the rich, creamy Áavour of its hand-graded Guldenstaedtii eggs. Our advice? Serve on a traditional blini with a glass of our ripe, Àggy and subtly nutty Amontillado for company.
Perfect Pairings Handpicked by our wine experts at Piccadilly, Ànd the perfect bottles to accompany your sweet and savoury feasting favourites at FORTNUMANDMASON.COM
Whole Christmas Ham
The Fortnum’s Collection Platter
£165 • 5kg • Code 2003206 Also available in mini and half sizes
£16.95 • 150g • Code 5144673
This delectable pack of sliced mixed meats features a selection of our most popular cuts - TrufÁe Salami, Coppa and Air-Dried Ham. Ideal for two to three people, this 100% British collection makes for the perfect light lunch, or a tasty starter with fresh bread, cornichon and a suitable bottle of something delicious!
Whether it’s to feed a crowd or serve alongside your centrepiece, our sweet-spiced Whole Christmas Ham will continue to bring cheer long after the main event is over. Wiltshire-cured, studded with whole cloves and glazed with demerara sugar, it is fully cooked, boneless and ready to carve.
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BEAT THE CHRISTMAS RUSH & ORDER EARLY THIS YEAR
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