Vue on 50

DESSERTS

DESSERT STATION Choice of Three

Red Velvet Cupcakes Cream Cheese Frosting Cookies Assorted Mini Cookies Cookies, Brownies & Blondies Seasonal French Macarons Assorted Flavors Bouchons Topped with Powdered Sugar Mini Cannoli Ricotta Filled, Chocolate Chips

Cheesecake Pops Cheescake Dipped in Chocolate

& Cocoa Nibs Cream Puffs Filled with Nutella Mousse Dipped in Caramel & Praline Lemon Meringue Tartlets Lemon Curd, Torched Meringue Coconut Panna Cotta Coconut Panna Cotta, Compressed Mango, Yogurt Streusel Bananas Foster Verrine Brown Sugar Caramelized Bananas, Chantilly, Chocolate Shavings Strawberry Shortcake Verrine Strawberry Jam, Cream Cheese Mousse, Macerated Strawberries, Vanilla Sponge Cake, Candied Mint

Seasonal Pie in a Jar Seasonal Flavors

Consuming raw or undercooked eggs, beef, lamb, milk products, pork, poultry, seafood or shellfish may increase your chances of foodborne illness.

Garces Events • 300 S. Broad Street Philadelphia, PA 19102 • garcesevents.com •catering@garcesgroup.com

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