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Healthy Recipe Pumpkin Chocolate Chip Muffins
INGREDIENTS • 3/4 cup white sugar • 1/4 cup vegetable oil • 2 eggs • 3/4 cup canned pumpkin • 1/4 cup water
• 1 1/2 cups all-purpose flour • 3/4 teaspoon baking powder • 1/2 teaspoon baking soda • 1/4 teaspoon ground cloves • 1/2 teaspoon ground cinnamon • 1/4 teaspoon salt
• 1/4 teaspoon ground nutmeg • 1/2 cup semisweet chocolate chips mix together the baking flour, baking soda, baking powder, spices and salt. Add wet mixture and stir in chocolate chips. Fill muffin cups 2/3 full with batter. Bake in preheated oven for 20 to 25 minutes.
DIRECTIONS Preheat the oven to 400 degrees F (200 degrees C). Grease and flour muffin pan or use paper liners. Mix sugar, oil, eggs. Add pumpkin and water. In separate bowl
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