FUNDAMENTALS REFRIGERATED DRAWER SYSTEMS
CUSTOMISING YOUR KITCHEN
The Adande Drawer system provides Chefs with an incredible amount of flexibility. Part of this flexibility comes from being able to customise your unit with different base and top options to create different working heights, weight loadings, and manoeuvrability.
• Different base and top configurations will create different finished working heights and will create different maximum weight loadings to the top surface • Kitchen aisle space should allow for drawer units to be rolled out for cleaning and maintenance (up to 900mm for rear engine units). Units must be installed so they are removable and should not be built in. • Kitchen aisle space should allow for drawers to be opened fully and worked around. Drawers extend out 725mm in the fully open position. • Hard-wired, gas and plumbed equipment cannot be directly installed onto the Adande unit. This equipment must be installed above the Adande unit using an independent equipment stand We know how temperature affects your food. With Adande, you're in control
1 Available in 4 different configurations: HS Heat Shield Top W Work Top T Cover Top
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Available in configurations from single drawer units up to double drawer units all with independently controlled temperatures from freezer to fridge. Utilise one as a chiller, and the other as a freezer.
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Available in 4 different configurations:
Standard Castor - best for free standing double drawer units.
High Castor - best for single drawer units.
Roller - best for under counter units
Plinth - Slides; best for plinth mount 2 drawer setups
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Legs - Adjustable; best for slimline single drawer units
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Drawer setups will suit any given application with a range of accessories available.
VCS2.CW model shown
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