Nutty Butter OLD FASHIONED
ROAM’s owner, John Sheehan , says the Nutty Butter Old Fashioned is a fabulous cocktail celebrating bourbon and new techniques for cocktail creation. “We take butter, we caramelize it and submerge it into the bourbon, which infuses it, and once we remove the butter, it’s washed into the bourbon,” revealed Sheehan. “It gives a great, rich, caramel, buttery flavor to it.” Available year round, the old fashioned features Rebel 100 Bourbon washed in brown butter, sweet vermouth, Frangelico , and cherry bark vanilla bitters. “The drink is quite creative, and it has a nice, rich, velvety, caramelly additional note to it that mixes well with the Frangelico and cherry bark vanilla,” added Sheehan. “All the flavors really dance well together.” Sheehan says the primary notes are caramelly, buttery, with hints of honey complimented by the aromatic cherry vanilla bitters, defining decadence and richness. “It has a great finish that, as you finish it, the caramel stays with you, but also a nice vanilla note that comes from the bourbon, and obviously the bitters as well,” revealed Sheehan. Sheehan says inspiration at ROAM is endless due to working with such a creative team, especially as the establishment gears up for their new spring menu. “We have a great team that is inspired to create new things together,” said Sheehan. “The chefs and mixologists are in a world that they absolutely love. Having the venue to be able to do that is something great.” ROAM Kitchen+Bar WHO: Sioux Falls LOCATION:
FOR MORE INFORMATION, VISIT ROAMKITCHEN.COM+
28 | 605MAGAZINE.COM
Made with FlippingBook - Share PDF online