Dahlia’s empanadas are savory pastry pockets filled with seasoned short rib, and served with chipotle crema. “When you put the time and energy into an intricate dish, it really does become an investment, and it's awesome to get feedback from guests,” said Thoma. “It's one of the most rewarding things as a chef.” Along with Mexican food with the freshest ingredients, Dahlia serves a diverse selection of tequila and signature cocktails. From $10 to $650 per shot, Dahlia offers a wide range of some of the world’s finest tequila from clean, crisp blancos with flavor defined by more minerality, all the way up to aged Extra Añejo .
Flights are available, giving guests the opportunity to try the different expressions of the spirit. IPAs, lagers, pale ales, wines, and more are also available. “I love tequila. There's so many different flavors and expressions from Mezcal, which is smoky and darker, to lighter blancos.” - Josh Thoma
THE BAR & RESTAURANT ISSUE march 2025
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