TOFFEE BARS
Ingredients
1 cup butter or margarine, softened 1 cup brown sugar, packed 1 large egg
1 teaspoon vanilla extract 1 ½ cups all-purpose flour ½ teaspoon baking powder
For theToppings: Melted Hershey’s chocolate, chocolate chips, or butterscotch chips Optional peanuts or peanut butter for drizzling
Instruction Preheat Oven: Preheat your oven to 350°F (175°C). Grease a 9x12-inch baking pan lightly. Prepare the Dough: In a large mixing bowl, beat together the butter, brown sugar, and egg until well combined and creamy. Add the vanilla extract and mix. Add Dry Ingredients: Add the flour and baking powder to the mixture, and stir until just combined. Bake the Bars: Spread the dough evenly in the prepared pan. Bake for 20 minutes, or until the edges are golden brown. Add Toppings: Remove the pan from the oven. While the bars are still warm, top them with pieces of Hershey’s chocolate bars, chocolate chips, butterscotch chips, or even a drizzle of peanut butter if desired. Let the chocolate soften, then spread it evenly over the bars with a spatula. Cool and Serve: Allow the bars to cool in the pan. Cut into squares once set, and enjoy these delicious toffee treats!
Made with FlippingBook - Online Brochure Maker