Sprig + Plate
You can’t always control the transaction—but you can control the charcuterie.
Between juggling listings and keeping up with clients, figuring out what’s for dinner isn’t always top of mind. That’s where Sprig + Plate’s meal prep service comes in—less stress, more dinner wins. Each week, a menu of five family-style meals hits your inbox. No subscriptions, no pressure—just order what you want, when you want. Meals are available for households of 2, 4, 6, or 8, and most are naturally gluten- and dairy-free. Delivery happens on Mondays, or you can swing by their 96th Street shop for pickup. It’s a game-changer for busy agents—and a thoughtful gift idea for clients settling into a new home. “Want dinner delivered next week? I know a place,” has never sounded so good. At the end of the day, Sprig + Plate isn’t just about pretty food. It’s about showing up well—for your clients, your family, and yourself. And in a world full of cookie trays and sandwich boxes, that little extra care really does go a long way.
Some days, it’s back-to-back showings. Other days, it’s a last-minute client event. Either way, one thing’s true: you want to bring something that stands out. That’s where Sprig + Plate comes in. This local gem, founded by Indy native Molly Wilson, has earned a loyal following for creating beautifully curated charcuterie boards and no-fuss meal prep that makes your job—and your clients’ lives—a little easier. “I started out meal prepping in my house,” Molly says. “Then one day, someone asked if I could do a board for their party—and it just snowballed.” Fast-forward to today: she’s running a storefront with a team of 20, delivering hundreds of meals a week and feeding everything from engagement parties to real estate open houses. Sprig + Plate makes it easy to show up with something that actually stands out—perfect for open houses, team meetings, or a client thank-you. Their signature boards are fresh, photo-ready, and tailored to impress. They’re also happy to accommodate dietary needs, offering gluten-free, nut-free, or meat-free options without losing the wow factor. And no, they don’t use delivery apps. Everything is dropped off by hand to ensure it arrives just as beautifully as the website photos (which, by the way, Molly takes herself). “If someone’s at a party and says, ‘I knew this was yours,’ that’s the best compliment I could get.”
Sprig + Plate hello@sprigandplate.com Instagram: @sprigandplate 3915 E 96th Street Indianapolis, IN 46240
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