ARE YOU GETTING REAL ORGANIC FOOD?
Organic customers think they are buying food produced with
healthy soils and vibrant pastures, but the USDA has changed that:
DID YOU KNOW: IN 2017 INDUSTRY LOBBYISTS STATED THAT HYDROPONIC PRODUCTION CERTIFIED AS ORGANIC EXCEEDED $1 BILLION, & OVER HALF OF THE CERTIFIED ORGANIC DAIRY AND POULTRY COMES FROM LARGE-SCALE CONFINEMENT OPERATIONS. Industrial hydroponic and confinement operations are now dominating the industry.
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