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The Great Run Company
2024 Environmental Report
Food & Drink
The graph below shows the contribution by each ‘group’. Meals provided to our staff, elite athletes, suppliers, and volunteers were the largest contributors to the total emissions.
18%
The Food & Drink footprint was 30t CO2e, representing 0.4% of our total footprint for 2024. When excluding participant travel, Food & Drink has more significance at 2%.
Participant event nutrition
For the purposes of our carbon reporting, Food & Drink includes:
Meals provided to our staff, volunteers and suppliers, such as packed lunches and hotel meals.
63%
Food provided to participants at the aid stations of ultra events.
Staff, Elite Athletes,
Suppliers & Volunteers
Total Footprint
Bottled water provided at the city- based events.
30t CO2e
Any food & drink served from hospitality providers.
0%*
*Note Hospitality food not recorded in 2024.
Hospitality
Intensity Metric
19%
1.5kg CO2e
Participant bottled water
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