STARTERS CRUDITÉS CAMARÃO BAIANINHO 5pz breaded shrimp with spicy banana sauce BOLINHO DE BACALHAU 5pz codfish bites with spicy banana sauce EDAMAME steamed soybeans with sea salt flakes spicy truffle CHIPS DE PLÁTANO plantain chips with Japanese mayonnaise PASTEL DE QUEIJO 5pz handmade cheese-filled pastry with spicy banana sauce CAMARÃO POPCORN breaded shrimp, chives, and kimchi mayonnaise 9 8 5.5 5.5 / 6.5 6 8 8.5
WAGYU SASHIMI seared wagyu carpaccio RED SHRIMP SASHIMI knife-cut red shrimp with coconut milk, infused with ginger, lime zest, and cilantro AMBERJACK SASHIMI amberjack with ceviche sauce and vegetable brunoise SALMON SASHIMI salmon with ponzu sauce , wasabi kizami, flowers and sesame seeds TARTARA MIXTA salmon, yellowfin tuna, amberjack, ponzu sauce, served with crispy nori seaweed and sea salt flakes SALMON & AMBERJACK CEVICHE salmon and amberjack in ceviche sauce with crispy vegetables
23
20
16
16
22
HOMEMADE GUACAMOLE corn tortilla and guacamole with pico de gallo ikura sea urchin
6 6.5 / 7.5 / 8.5
17
NIGIRI & JOE 8
TACOS
WAGYU NIGIRI 2pcs wagyu beef and sprouts RED SHRIMP NIGIRI 2pcs red shrimp, lime zest, sea salt flakes AMBERJACK NIGIRI 2pcs amberjack, miso sauce, yuzu, and ponzu sauce SALMON NIGIRI also seared 2pcs salmon, ikura, sprouts, and ponzu sauce TUNA NIGIRI 2pcs yellowfin tuna, wasabi kizami, and ponzu sauce UNAGI NIGIRI 2pcs grilled eel, miso sauce, and yuzu NIGIRI SELECTION 4pcs a selection of nigiri with cold-marinated salmon : Aperol for a fruity twist, Campari for a light bitter touch, and Cynar for a subtle herbal note. Topped with ikura, yellow tobiko, orange tobiko, and truffle pearls NIGIRI SELECTION 6pcs red shrimps, salmon, seared salmon, yellowfin tuna, oceanic amberjack, grilled eel SUSHI JOE SELECTION 6pcs red shrimp, Argentinian shrimp, salmon
SHRIMP TACOS 2pcs wheat tortilla, avocado , breaded tropical shrimp, kimchi mayo, pico de gallo and lime FRIED CHICKEN TACOS 2pcs wheat tortilla, cabbage, avocado, spiced fried chicken, japanese mayonnaise, and togarashi PICANHA TACOS 2pcs wheat tortilla, picanha, sautéed vegetables, and pico de gallo
8
8
8
6
6
8
6
POKES
6
12
POKE DE SALMÃO au picante rice, avocado, wakame seaweed, edamame , mango, salmon, sesame seeds, and chives add yellowfin tuna
13
+1
16
22
FROM THE KITCHEN BEEF RIBS 500/600/700 whisky bbq-marinated beef ribs served with a whisky shot THE SIGNATURE MEMORY DISH
SIDES MANDIOQUINHA FRITA fried cassava with green mayo CASSAVA PURÉE cassava purée with chives SUNOMONO marinated cucumber slices with sesame seeds NIKKEI SALAD mixed greens, mango, avocado, confit cherry tomatoes, sesame seeds
5.5
5.5
24/26/28
5.5
Enjoy it with our Signature Fuego Drink, crafted to offer a complete taste and scent experience.
5.5
RIB EYE 250gr rib eye steak with chimichurri sauce and sea salt flakes PICANHA 200gr grilled beef picanha with sea salt flakes and EVO oil CHICKEN THIGH 200gr chicken thigh marinated with plum and ginger BEEF MILLE-FEUILLE beef carpaccio, pork belly, mustard and miso sauce, chimichurri mayo, mixed greens with confit cherry tomatoes and sesame seeds RIBS BBQ grilled corn rib marinated in barbecue sauce with sriracha and vegan mayo BEEF RAVIOLO 6pcs stuffed with beef, served with ikura and truffle pearls SHRIMP GYOZA 5pcs fried or grilled dumplings filled with shrimp and spicy mango sauce MEAT GYOZA 5pcs fried or grilled dumplings filled with pork and spicy mango sauce TEMPURA MIXTA shiitake mushrooms, mushroom cutlet, Argentine shrimp, tropical shrimp in tempura, broccolini, shiso leaf, and bluefish with sriracha vegan mayo AMAZONIAN RAMEN WITH MEAT GYOZA organic udon noodles in peanut broth, meat gyoza, sesame seeds , confit cherry tomatoes, and wakame seaweed AMAZONIAN RAMEN WITH SHRIMP GYOZA organic udon noodles in peanut broth, shrimp gyoza, sesame seeds , confit cherry tomatoes, and wakame seaweed
20
18
LOBSTER TAGLIOLINI organic udon with shrimp bisque and half butter-poached lobster
22
16
LUNCH SET TIERRA quinoa, salted edamame , violeta roll 8pcs , sunomono ARYA chicken tacos 1pc , camarão abacate roll 8pcs , sesame rice, mini nikkei salad AQUA santa teresa 3pcs , salmon ceviche, atlantic roll 8pcs sesame rice FUEGO Soy broth, udon, shrimp or meat gyoza, bamboo sprouts, edamame, naruto, chives, sesame Filtered water and coffee included. Available Mon–Fri, lunch only. Holidays excluded.
16
12
15
15
15
13
15
12
15
18
13
13
ROLL
CHEESECAKE MAIS AMOR mango and maracuja cheesecake MOCHI SELECTION 3pcs coconut, chocolate, mango Japanese rice cake mochi PRESTIGIO chocolate & coconut Brazilian cake APPLE PIE AND FIORDILATTE GELATO grandma-style apple pie served with fiordilatte (plain ice cream) gelato CHURROS Churros, dulce de leche, sugar and cinnamon SENZA IMPEGNO (NO STRINGS ATTACHED) Raspberry, coconut, fiordilatte (plain ice cream), mango DESSERTS
ATLANTICO PREMIUM yellowfin tuna, amberjack, sesame seeds, and its warm oil ILHA PREMIUM salmon, red shrimp, basil mayo, pistachio, and stracciatella SALMÃO GOSTOSO salmon, cream cheese, avocado, almonds, sushi sauce, tobiko, and spicy mayo VIOLETA tempura broccolini and mushrooms, avocado, sun-dried tomatoes, cream cheese, and waka- me seaweed SALMÃO COM CAMARÃO salmon, breaded tropical shrimp, sushi sauce, and sesame SALMÃO ABACATE salmon, avocado , tobiko and sesame ATUM CROCANTE yellowfin tuna, avocado and tenkasu CAMARÃO ABACATE breaded tropical shrimp, avocado and sesame SPICY SALMÃO salmon, avocado , spicy knife-cut salmon tartare, sriracha sauce and chili threads BACON ATUM yellowfin tuna, salmon, avocado, pico del gallo and crispy bacon
6.5
15
8
15
6.5
14
7.5
11
6.5
14
1
14
REFRESHMENTS 2.2 4.4
13
DECAFFINATED /ESPRESSO COFFEE DOUBLE ESPRESSO COFFEE AMERICAN COFFEE CORRETTO CAFFÈ (COFFEE WITH ALCOHOL)
14
14
3 3 2.5 3 2.5
CAPPUCCINO with soy TE AND INFUSIONS GINSENG/BARLEY COFFEE
14
SALMÃO HOSOMAKI rice and salmon ABACATE URAMAKI rice and avocado
7
7
vegetarian
spicy
COVER CHARGE INCLUDES WARM BREAD AND ARTISANAL CHILI BUTTER
2.5
EXTRA wanna add something?
All ingredients marked in “bold” are previously frozen. Dishes and beverages may contain substances that can cause allergies or intolerances. For more information, please consult the documentation available at the counter, on our website in the dedicated section, or ask our staff. All fish products intended to be consumed raw have undergone preventive sanitization treatment in accordance with EU regulation 853/2004. Meat weight may vary slightly. Cover charge: €2.50
wakame • beet-pickled ginger • sushi sauce • spicy mayo • ceviche sauce • sriracha sauce • green mayo • wasabi mayo • japanese mayo • soy sauce • spicy banana sauce 1.20 / cancha corn • edamame 1.70 / wasabi kizami • ikura • white rice and sesame 3.50 / warm bread 2pcs 2 / butter 1.50
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