STARTERS CRUDITÉS
CAMARÃO BAIANINHO 5pcs breaded shrimp with spicy banana sauce BOLINHO DE BACALHAU 5pcs codfish bites with spicy banana sauce EDAMAME steamed soybeans with sea salt flakes spicy truffle CHIPS DE PLÁTANO plantain chips with Japanese mayonnaise PUMPKIN PASTEL WITH PECORINO CREAM handmade pumpkin-filled pastry with
9
TACOS RED SHRIMP SASHIMI knife-cut red shrimp with coconut milk, infused with ginger, lime zest, and cilantro AMBERJACK SASHIMI amberjack with ceviche sauce and vegetable brunoise SALMON SASHIMI salmon with ponzu sauce , wasabi kizami, flowers and sesame seeds TUNA TARTARE WITH SOFT YOLK yellowfin tuna tartare, avocado, truffle pearls, ikura, and tempura egg yolk TARTARA MIXTA salmon, yellowfin tuna, amberjack, ponzu sauce, served with crispy nori seaweed and sea salt flakes SALMON & AMBERJACK CEVICHE salmon and amberjack in ceviche sauce with crispy vegetables SHRIMP TACOS 2pcs wheat tortilla, avocado , breaded tropical shrimp, kimchi mayo, pico de gallo and lime FRIED CHICKEN TACOS 2pcs wheat tortilla, cabbage, avocado, spiced fried chicken, japanese mayonnaise, and togarashi VEGGIE E STRACCIATELLA TACOS 2pcs wheat tortilla, sautéed vegetables, stracciatella, pistachio crumble and confit cherry tomatoes SIDES MANDIOQUINHA FRITA fried cassava with green mayo CASSAVA PURÉE cassava purée with chives SUNOMONO marinated cucumber slices with sesame seeds NIKKEI SALAD mixed greens, mango, avocado, confit cherry tomatoes, sesame seeds
20
8
16
5.5 5.5 / 6.5 6
16
19
5pcs
6.5
pecorino cheese cream PASTEL DE QUEIJO 5pcs handmade cheese-filled pastry with spicy banana sauce CAMARÃO POPCORN breaded shrimp, chives, and kimchi mayonnaise
8
22
8.5
17
HOMEMADE GUACAMOLE corn tortilla and guacamole with pico de gallo ikura sea urchin
6 6.5 / 7.5 / 8.5
NIGIRI & JOE RED SHRIMP NIGIRI 2pcs red shrimp, lime zest, sea salt flakes AMBERJACK NIGIRI 2pcs amberjack, miso sauce, yuzu, and ponzu sauce SALMON NIGIRI also seared 2pcs salmon, ikura, sprouts, and ponzu sauce TUNA NIGIRI 2pcs yellowfin tuna, wasabi kizami, and ponzu sauce UNAGI NIGIRI 2pcs grilled eel, miso sauce, and yuzu NIGIRI SELECTION 4pcs a selection of nigiri with cold-marinated salmon : Aperol for a fruity twist, Campari for a light bitter touch, and Cynar for a subtle herbal note. Topped with ikura, yellow tobiko, orange tobiko, and truffle pearls NIGIRI SELECTION 6pcs red shrimps, salmon, seared salmon, yellowfin tuna, oceanic amberjack, grilled eel SUSHI JOE SELECTION 6pcs red shrimp, Argentinian shrimp, salmon
8
8
8
6
8
6
6
6
5.5
12
5.5
5.5
16
5.5
22
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