Christmas Day
New Year’s Eve
THE LANGHAM CHRISTMAS DINNER BUFFET IN AKOYA 5:30 - 10:00pm, last sitting 8:30pm Continue the celebrations with a premium Christmas buffet in Akoya including seafood, sashimi, a carving station, salads, desserts and more, paired with a Taittinger champagne package. This dining experience* can be booked directly via our website and is priced at: • $348 per adult • $180 per teenager (12-17 years) • $75 per child (children aged 0 to 4 dine free of charge) To book, please email tlgdc.dining@langhamhotels.com with your: • Hotel reservation name & number • Number of guests (including adults & teenagers) • Contact number Booking confirmation will be advised via return email. Payment in full is required to secure your booking.
NEW YEAR’S EVE PREMIUM BUFFET IN AKOYA 5:30 - 10:00pm, last sitting 8:30pm
Start the countdown in Akoya as you indulge in Chef’s amuse-bouche followed by an extensive premium seafood buffet including lobster, oysters, blue-swimmer crab and more, sashimi and seafood bars, hot & cold stations, carved meats and more.
This dining experience* is priced at: • $210 per adult • $100 per teenager (13 - 17 years) • $50 per child (children aged 0 to 4 dine free of charge)
To book, please email tlgdc.dining@langhamhotels.com with your: • Hotel reservation name & number • Number of guests (including adults & teenagers) • Contact number Booking confirmation will be advised via return email. Payment in full is required to secure your booking.
NEW YEAR’S EVE PRIVATE CHEF’S DINNER 8:00pm
Finish 2022 in style as you sit around a private and intimate table in Akoya’s private dining room. Our Executive Chef Craig Robertson will present an exclusive six-course dinner with premium matching wines. Immerse yourself in luxury and experience the most exquisite dinner of the year at The Langham, Gold Coast. This dining experience is limited to 16 people and is priced at $1000 per person. To book, please contact us at tlgdc.dining@langhamhotels.com. A member of the team will be in touch to confirm your booking. Please note a 20% deposit will be required at time of booking.
*Seating time limited to two hours per table . Please advise of any dietaries and high-chair requirements at time of booking. 48-hour cancellation policy: refund in full. Cancellation less than 48 hours: 50% Refund . Bookings are limited and subject to availability.
*Seating time limited to two hours per table . Please advise of any dietaries and high-chair requirements at time of booking. Payment in full is required to secure your booking’. 48-hour cancellation policy: refund in full. Cancellation less than 48 hours: 50% Refund . Bookings are limited and subject to availability.
Made with FlippingBook - Online magazine maker