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About Founded in 1935 by Gaetano Marzotto, Santa Margherita was named after Gaetano’s much loved wife, Margherita. Steeped in a history of making Prosecco as far back as 1952, Santa Margherita gained its iconic status when it became among the first Italian Pinot Grigio to be vinified as a monovarietal, off its copper-colored skins enhancing its fruity freshness and bringing out the wine’s versatility at the table.
Made in Italy The white pinots of Alto Adige account for over 20% of the total wine production and are a hallmark of the area. Both wines have a feint lemon and waxy peach aromas with slight honey and almond undertones.
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