WHAT’S LOVE GOT TO DOWITH IT?
EVERYTHING!
February is a month for chocolates, roses, and love. But while everyone focuses on their spouses or kids (or celebrates Singles Awareness Day), we want to express our love for another group entirely. It might sound cheesy, but we love our referral network. When you’re working to become the best firm out there, it’s imperative to have resources that can help you along the way. When we step out of our doors in the morning, we know there are qualified professionals at our fingertips who are available to
assist our clients and us. This is our valentine to them, and in return, we want to give one to you.
It’s disheartening to watch those we care about settle for inferior service, and we’re not ready to let that pattern continue. We personally vet all our partners to make sure they meet our standards. Now that network is at your disposal. Love is complicated, but this Valentine’s Day, let us make your life a little easier. Whether you need a professional to help you through a criminal case or you’re looking for the right spot to have a romantic dinner, give us a call.
Just as our referral network helps us, they can do the same for you. We are in contact with experts across every imaginable industry who we trust to reflect our standard of work. Real estate? Yep. Tax consulting? Sure thing. Other areas of law? You betcha. We can even refer you a good plumber. Rather than scour Yelp to find the next expert, give us a call so we can help. We’ve watched many people get led astray by sales tactics or bad information.
S U D O K U
TIRAMISU Inspired by foodnetwork.com
INGREDIENTS
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6 egg yolks
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2 teaspoons dark rum 24 packaged ladyfingers
3 tablespoons sugar
1 pound mascarpone cheese
1/2 cup bittersweet chocolate shavings, for garnish
1 1/2 cups strong espresso, cooled
DIRECTIONS
1. In a large mixing bowl, use a whisk to beat together egg yolks and sugar until thick and pale, about 5 minutes. 2. Add mascarpone cheese and beat until smooth. 3. Fold in 1 tablespoon of espresso. 4. In a small, shallow dish, combine remaining espresso with rum. Dip each ladyfinger into mixture for 5 seconds. Place soaked ladyfingers at the bottom of a walled baking dish. 5. Spread half of the mascarpone mixture on top of the first layer of ladyfingers. Top with another layer of ladyfingers and another layer of mascarpone. 6. Cover and refrigerate 2–8 hours. 7. Remove from fridge, sprinkle with chocolate shavings, and serve. 3 714-533-9210
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