THA Flinders Island Tour INDUSTRY FEATURE
Tasmania is well known for its many hidden treasures and Flinders Island is a destination that stands up amongst the best. S tretching 62km in length and 37km from east to west, Flinders Island has a population of around 800 residents, which swells to approximately 1000 during the summer months. For a first-time visitor, arriving on Flinders Island on a sunny day is truly a magnificent sight. Flying into Whitemark, the picturesque scene from the plane window dazzled with white sandy beaches, clear turquoise water and lush green paddocks. The rugged mountain peaks that seemed to emerge from the wild waters of Bass Strait provided a striking contrast. We had the pleasure of visiting the island in September as part of a THA entourage consisting of representatives from the Great Customer Experience team, the membership and workforce development teams, Clubs Tasmania, HOSPO Health, corporate partners from Asahi/Carlton United Breweries and Tassal, as well as our hospitality project manager from the Department of State Growth.
opportunity to connect with hospitality operators across the island and gain valuable insights into their industry, challenges, and areas where THA and our extended network can offer support and assistance. Farming has long been the primary industry for the island and while this continues, it no longer requires a significant workforce due to modern practices. Driving around the island visitors can’t help but notice the robust, healthy cattle grazing in grassy paddocks, making it clear why they produce some of the finest quality beef! The hospitality industry plays a crucial role in the economic and social fabric of Flinders Island, with more than 70 operators when including AirBnB accommodation properties. The range of venues is diverse, catering to various visitors and price points. However what unites them all is the warm, welcoming island hospitality that you’ll receive whether you visit the pub, bakery, tavern or general store.
On tour to connect
Dividing into a number of cars, our group travelled the island, visiting hotels, guest houses, sporting clubs, the RSL, cafes and Flinders Island Aboriginal Association.
It was a brief but successful visit, providing the
43 Tasmanian Hospitality Review October/November Edition
Made with FlippingBook - Online catalogs