36" OVEN RANGE
Traditional six burner oven ranges are the back bone of many commercial kitchens. However, American Range’s innovative five burner range gives extraordinary flexibility in the kitchen. Production of rich stocks or al dente pasta has never been easier with unique resting capabilities. The unique "U" shaped oven burner and baffle design, delivers even heat distribution throughout each unit. Note: Standard position of griddle is on the right hand side, left hand side option is available, please specify when ordering.
Accomodating for every kitchen's needs, American Range offer both static and innovection (fan assisted) ovens for a quicker more even cooking experience. (For Innovection oven refer to page 10)
AAR.6B
AAR.5B
AAR.4B.12G
AAR.2B.24G
SPECIFICATIONS
914 x 828 x 1137mm
Burners: Griddle: Oven: Oven Cavity: Thermostat Range:
26MJ/Hr per burner 21MJ/Hr per 305mm (12") 25MJ/Hr 667x 572 x 337mm 70ºC - 260ºC
8
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