Hook & Master Event Menu

RECEPTION MENU 4 passed $45 per person 6 passed $55 per person includes 4 or 6 passed, 1 stationary green, 4 pizza styles

GREENS crispy brussels sprouts

PASSED mini empanadas mozzarella- ricotta, parmigiana and smoked tomato drizzle pepperoni & hot honey- ezzo pepperoni, summer flower honey cheesesteak- slow roasted italian beef, cheese blend calabrian shrimp skewers marinated charred shrimps, calabrian chili butter, blister cherry tomatoes

lardons, calabrian chile, saffron aioli, grana padano, lemon cheek little gem caesar parmigiano, cured egg yolk, bottarga, boquerones

seasonal salad

harvest salad

broccolini

charred broccolini, lemon vinaigrette, pickled chiles, parmesan cream

chorizo skewers

parsley, lemon

meatballs

brisket and pork shoulder blend

TAVERN &BROOKLYN STYLE PIZZA pick 4, $25 and under gluten free tavern available upon request vegan cheese available upon request make any pizza a chicago for an additional fee

mini arancini

deep fried mozzarella stuffed mushroom risotto, house marinara sauce ovoline mozzarella crostini ovoline mozzarella, sarcone seeded long roll. blister cherry tomatoes, pesto spicy ahi tuna bites spicy ahi tuna, rice, nori, toasted sesame seeds, sweet soy reduction glaze

Made with FlippingBook Online newsletter maker