HOMEBREW DIVISION 405 BJCP Beer Styles Categories correspond to Fair Class Number For detailed beer descriptions, see http://www.bjcp.org
Class 17. STRONG BRITISH ALE 17A. British Strong Ale 17B. Old Ale 17C. Wee Heavy 17D. English Barleywine Class 18. PALE AMERICAN ALE 18A. Blonde Ale 18B. American Pale Ale Class 19. AMBER & BROWN AMERICAN 19A. American Amber Ale 19B. California Common 19C. American Brown Ale
Class 25. STRONG BELGIAN ALE 25A. Belgian Blond Ale 25B. Saison 25C. Belgian Golden Strong Ale Class 26. TRAPPIST ALE 26A. Trappist Single 26B. Belgian Dubbel 26C. Belgian Tripel 26D. Belgian Dark Strong Ale
Class 27. HISTORICAL BEER
Class 28. AMERICAN WILD ALE 28A. Brett Beer 28B. Mixed-Fermentation Sour Beer 28C. Wild Specialty Beer
Class 20. AMERICAN PORTER AND STOUT
20A. American Porter 20B. American Stout 20C. Imperial Stout Class 21.IPA 21A. American IPA 21B. Specialty IPA
Class 29. FRUIT BEER 29A. Fruit Beer 29B. Fruit and Spice Beer 29C. Specialty Fruit Beer
Classs 30. SPICED BEER 30A. Spice, Herb, or Vegetable Beer
30B. Autumn Seasonal Beer 30C. Winter Seasonal Beer
Class 22. STRONG AMERICAN ALE 22A. Double IPA
22B. American Strong Ale 22C. American Barleywine 22D. Wheatwine
Class 31. ALTERNATIVE FERMENTABLES 31A. Alternative Grain Beer 31B. Alternative Sugar Beer Class 32. SMOKED BEER 32A. Classic Style Smoked Beer 32B. Specialty Smoked Beer Class 33. WOOD BEER 33A. Wood-Aged Beer 33B. Specialty Wood-Aged Beer
Class 23. EUROPEAN SOUR ALE 23A. Berliner Weisse 23B. Flanders Red Ale 23C. Oud Bruin
23D. Lambic 23E. Gueuze 23F. Fruit Lambic
Class 24. BELGIAN ALE 24A. Witbier 24B. Belgian Pale Ale 24C. Bière de Garde
Class 34. SPECIALTY BEER 34A. Clone Beer
34B. Mixed-Style Beer 34C. Experimental Beer
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