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Ingredients
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1 lb ground beef
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1 cup tomato sauce
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1 tbsp butter
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1 tbsp brown sugar
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1/2 onion, chopped
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1 tsp yellow mustard
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1/2 green pepper, chopped
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2 tspWorcestershire sauce
CANDLES CELEBRATION JINGLE JOLLY MISTLETOE ORNAMENT PRESENT
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1 tsp Italian seasoning
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3 cloves garlic, minced
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Salt and pepper, to taste
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1/2 cup ketchup
Directions
1. In a large skillet, melt butter and brown beef over medium heat. 2. Add onion and pepper, stirring occasionally. Cook for 4 minutes and add garlic. 3. Mix in remaining ingredients, then bring mixture to a boil. 4. Reduce heat and simmer for 20 minutes, stirring occasionally. 5. Serve on your choice of bun!
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