WEDD I NGS
Our stunning townhouse is nestled in a quiet side street within walking distance of the Houses of Parliament and St James’s Park, providing you with some amazing opportunities for wedding photograph backdrops. We have a variety of spaces to suit all your wedding needs, whether it’s a wedding reception, intimate sit down meal or a full day’s celebration. We will help you design the event with our experienced team, caring for every detail to deliver the perfect experience for you and your guests.
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Start your wedding celebrations off with a drinks reception in our Restaurant. With large bay windows, the room gifts plenty of natural light and has a marble bar for all of your drinks needs. Boasting warm woods, luxurious hues of deep green and a collection of original Martin Parr photos on English life adorning the walls, it’s the perfect space to toast to your exciting next chapter of wedded life. Once everyone is gathered, the celebration continues upstairs to the Club Bar and Library - two stylish, adjoining rooms with character and charm. Here, guests will be seated for speeches, toasts and the wedding meal. After dinner, couples can choose to stay upstairs to continue the festivities, or return to the ground floor where the space can transform for late-night drinks, music, or even a dance floor - a seamless flow through the building for an unforgettable celebration! the perfect setting from first toast to last dance
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The CLUB BAR & library
The Club Bar - also known as the ‘Red Room’ for its rich palette of warming crimson tones - sits adjacent to The Library. It has its own mirrored corner bar and a working fireplace for cooler months. The Club Bar pairs beautifully with The Library to offer a more spacious and versatile setting. The Library, named for the curated collection of books lining its shelves - from beloved classics to contemporary titles - is the largest of our event spaces. Deep green tones, original photography, and artwork adorn the room, while reclaimed floorboards from Winston Churchill’s Old War Office lend a touch of history beneath your feet. With its own fireplace and elegant detailing throughout, it’s a space that feels both luxurious and welcoming. It can hold 48 guests for a seated meal or 100 for a standing event. Together, the two rooms comfortably accommodate up to 120 guests and offer a beautifully free-flowing layout, ideal for mingling and movement throughout your event.
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The Mustard Room
The Mustard Room offers a beautifully intimate setting, ideal for smaller wedding parties seeking a more personal atmosphere. When hiring the venue exclusively, this room is included and serves as a versatile space — perfect for photos, a quiet breakout area, or even a green room for the band. The mustard theme runs throughout from the walls to the furniture and is punctuated with a variety of colourful original artworks and natural light from large bay windows. The room can accommodate up to 12 guests for a seated meal, and up to 25 guests standing.
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on arrival
arrival packages
sparkling on arrival
English Sparkling Wine £13 per person
Champagne £14 per person
oysters
Oysters £10 per person
8.
arrival canapÉs, nibbles & bowl food
THE AUSTEN
Five Canapés £20 per person
the brontË
Nibbles Mixed Nuts (£22) and Marinated Olives (£20) Provides enough for 10 people
the darcy
Bowl Food £10 per bowl, minimum order of 10
Browse our Canapé and Bowl Food Menus
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seated wedding
drinks packages for the table
the pour
Half a bottle of wine or two beers £30 per person Non-alcoholic options available
the full pour
One bottle of wine or four beers per person £45 per person Non-alcoholic options available
in bulk
Standard Package 6 x Malbec Great plum and cranberry perfume with some good spice and leafy secondary characters £160 6 x Torrontés Bright and clear in colour with greenish tinges. Citrus and tropical fruit aromas and flavours combine to create a crisp, fresh, fruity palate £160
Premium Package 6 x Yabby Lake
Lovely warmth and sunshine. Clementines, orange oil, hay and lemon butter £300 6 x St Emillion Poached plums with star anise and orange peel, a hint of wood smoke, gravel and graphite, leading into a palate with more damson fruit £350
Custom packages available upon request
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the keats package ... £65 per person
STARTERS
isle of wight tomato Tarte Fine (V) Basil Ricotta, Red Onion & Black Olive Salsa
SMOKED MACKEREL Pâté Beetroot, Pickled Onion & Sourdough
MAINS
Chicken Supreme Peas, Mushrooms & New Potatoes
maple glazed squash (VF) Cavolo Nero, Pumpkin Seeds & Orange Salsa Verde
DESSERTS
chocolate pot Salted Caramel, Hazelnuts & Pink Peppercorns
warm bakewell brioche Almonds, Whipped Cream & Cherry
Please note these are sample menus and may vary due to seasonal availability
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the hardy package ... £75 per person STARTERS
goat’s cheese salad Pickled Strawberries, Marinated Beetroot, Walnut & Mint
FRIED COD’S CHEEKS Tartare Sauce, Crispy Potatoes & Malt Vinegar
MAINS
Roast lamb rump Braised Endive, Laminated 2 & Mint Jus
maple glazed squash (VF) Cavolo Nero, Pumpkin Seeds & Orange Salsa Verde
Grilled Stone bass Braised Fennel, Olive Oil Wilted Spinach & Sauce Vierge
DESSERTS
LEMON TART Orange Crème Fraîche, Meringue & Raspberry OQS chocolate CAKE Salted Chocolate Soil & Coffee Chantilly Cream
Please note these are sample menus and may vary due to seasonal availability
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the shakespeare package ... £90 per person
STARTERS
chicken & apricot TERRINE Curry Mayo, Green Bean & Shallot Salad on Sourdough
smoked salmon Potato Galette, Pickled Cucumber & Dill Sour Cream
grilled goat’s cheese Pickled Strawberries, Marinated Beetroot, Walnut & Mint
MAINS
SEARed Halibut Grilled Courgettes & Isle of Wight Tomatoes with Celery & Red Pepper Salsa
maple glazed squash Cavolo Nero, Pumpkin Seeds & Orange Salsa Verde
roast Beef Fillet Pomme Anna, Watercress & Braised Onion Jus
DESSERTS
coates & seely custard Elderflower Poached Apricots
oqs CHOCOLATE bar Salted Chocolate Soil
Please note these are sample menus and may vary due to seasonal availability
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final flavours
the night cap
Whisky, Dessert Wine, Port or Digestif £12 per person
Additional Cheese Pairing £16.5 per person
charcuterie sharing board
Selection of Cobble Lane Charcuterie, House Pickles, Warm Bread & Olives £85 per sharing board Provides enough for 10 people
sweet bites
Petit Fours & Madeleines £6 per person
Freshly Brewed Filter Coffee £35 for Sharing Cafetière 6 servings
Please note these are sample menus and may vary due to seasonal availability
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late evening
late night extras
hot bites
A Selection of Hot Rolls £12 per person
Halloumi Roll with Raven Tree Anglum Halloumi & Bloody Mary Jam Bacon Roll with HG Walters Bacon & Bloody Mary Jam
dessert pots
Lemon Posset with Cherry Jam (GF) Pot of Chocolate Mousse, Coffee Cream (GF) £10 per pot Minimum order of 10 per item
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FEES
our HIRE FEES
HALF DAY 4pm onwards
whole day 9am onwards
venue
minimum spend
hire fee
hire fee
minimum spend
The Library & Club Bar (with use of the Mustard Room)
£6,000 + VAT
£9,000
£3,000 + VAT
£4,500
Whole Venue Hire (The Restaurant, Library, Club Bar with use of the Mustard Room)
minimum spend
hire fee
hire fee
minimum spend
£4,000 + VAT
£7,000
£8,000 + VAT
£12,000
We’re happy to discuss room hire options and can offer some flexibility with space arrangements - just speak to a member of our team about your requirements. Minimum spend can be used on any of our packages.
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We’d love to hear from you
We would love to host your wedding, and our team can work with you to make sure your day is one to remember forever. If you have any other questions or would like to book a visit to come and see our venue in person, then please don’t hesitate to contact us.
events@oldqueenstreet.com 020 3005 2320
digestif menu
digestiF
Pedro Ximénez
Amaro Montenegro
baileys
frangelico
whisky
Laphroaig 10 Year Old
Hibiki Harmony
Aberfeldy 12 Year Old
Lagavulin 16 Year Old
Nikka Whisky From The Barrel
The English Single Malt
dessert wine & port
Fuleky Tokaji Pallas Late Harvest Tokaj, Hungary, 2013
CÁLEM 10 year old tawny port Portugal, Douro
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canapÉ menu
vegetarian
Welsh Rarebit Croquettes with Bloody Mary Jam & Watercress Watermelon & Feta Tartlet Tomato & Basil Ricotta Crostini
fish
Smokin’ Brothers Smoked Salmon on Potato Galette (GF) Crispy Cod’s Cheeks with Tartare Sauce Seared Tuna with Melba Toast & Sweetcorn Hummus
MEAT
Pork & Caramelised Onion Sausage Roll, Brown Sauce Rare Roast Beef with Whipped Horseradish Fried Chicken with Coronation Mayo (GF)
DESSERT
Shortbread, Lemon Curd, Blackberry Brownie Bites, Clotted Cream (GF) Tunworth, Chutney, Charcoal Cracker
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bowl food menu
BOWL FOOD
Chicken Ceaser Salad Little Gem, Anchovy, Croutons & Parmesan
Fried Cod’s Cheeks Fries & Tartare Sauce
maple glazed squash Cavolo Nero, Pumpkin Seeds & Orange Salsa Verde
tenderstem broccoli Salad (vf) Wild Rice, Bitter Leaves, Orange Dressing & Hazelnut
artichoke & broad bean salad (vf) Jersey Royals, Green Beans, Pickled Red Onion & Tarragon Dressing
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