GIVE YOUR SLEEPING BAGS A LONGER LIFE By Properly Caring for Them
The summer season is coming to a close this month, and many people are enjoying their final outdoor adventures of the season. If you’re a camper, you still have plenty of time to enjoy all the camping Michigan has to offer throughout September and October. Whether you’re heading up north to enjoy all of the beautiful sights of the upper peninsula
If you’re camping for multiple days, let your sleeping bag soak in the sun for a few minutes each day so it can air out. If you notice dirt or other stains appearing on your bag, you can try to remove them with a toothbrush and soap paste. When your trip is completed, make sure you air your sleeping bag before putting it away.
THANK YOU FOR THE HANGERS!
Keep Going!
Our team is truly shocked ! We cannot believe how many hangers we have received after we put out the call to return your hangers to us in late 2021. You are helping us save both the environment and some money as the hanger shortage continues and prices increase. Thank you to those who have continued to return your hangers. And please keep it up!
or are staying somewhere close to home, start packing! Just make sure you're taking care of your sleeping bag while you use it. You can do many things to help your sleeping bag keep its shape. While camping, be sure to change into clean clothes before entering your sleeping bag. All the sweat and dirt from the day’s
When camping season has concluded, get your sleeping bag professionally cleaned before storing for the winter. We read the care labels and
determine the best way to clean them. Most sleeping bags can actually be cleaned like down comforters! Sleeping bags are a popular item we clean, so when you’re done camping for the season, be sure to give us a call! We’ll get yours ready for next season.
hike or other activities can be absorbed, so look into purchasing a sleeping bag liner to preserve the inside of your sleeping bag.
Inspired by HowSweetEats.com
SUDOKU
Grape, Goat Cheese, and Honey Stuffed Sweet Potatoes
This sweet and savory appetizer is perfect for the transition between summer and fall.
INGREDIENTS • 4 sweet potatoes • 2 cups seedless red grapes • 1 tsp grapeseed oil • 1/4 tsp salt, plus a pinch • 1/4 tsp pepper, plus a pinch
• 4 oz goat cheese, divided • 2 tbsp honey, plus additional for drizzling
• Pinch of cinnamon • Pinch of nutmeg
DIRECTIONS 1. Preheat oven to 350 F.
2. With a fork, poke holes in potatoes. Tightly wrap each in aluminum foil. 3. On a baking sheet, place potatoes and roast for 45–60 minutes, until potatoes are tender. Remove and unwrap foil. 4. With a knife, slit each potato down the middle. 5. Increase oven to 450 F. 6. On a nonstick baking sheet, drizzle the grapes with grapeseed oil. Add a pinch of salt and pepper and toss to coat. Roast for 20–25 minutes. 7. Using a spoon, remove sweet potato flesh while keeping shape intact. 8. In a large bowl, mash sweet potato flesh with 3 oz goat cheese, cinnamon, nutmeg, salt, pepper, and honey. 9. Scoop filling back into potatoes. Top with remaining goat cheese, grapes, and drizzled honey.
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