PLATINUM SERIES GAS TUBE FRYER AGP55C
The Platinum series gas fryer are high efficiency fryers that deliver optimum performance while using minimal gas. Platinum fryers are supplied standard with Anets Platinum burner technology incorporating a highly efficient Energy Star® rated atmospheric burner recovery up to 70% thermal efficiency and lower flue temperatures. The patented burner incorporates a daily self- cleaning cycle, keeping burners tuned to operate in the most energy efficient manner.
Product Information:
• 4 x 102mm deep tube burners • Energy Star® rated Platinum tube burners • Tank - Stainless steel construction • Cabinet - Stainless steel front, door & sides
• Computer control with melt cycle and boil out modes. Complete with backup solidstate controller which can be switched on should the computer control fail. • Cooking capacity of approximately 40kg of frozen 10mm fries / 48kg of frozen french cut fries per hour per tank • Supplied with 2 x 165 mm wide nickle plated wire fryer baskets, removable stainless steel basket support, lid, drain pipe extension & clean out rod • 10 year warranty on stainless steel frypot
OPTIONAL EXTRAS:
• Fish plate alternative • Capping strips & Splashguards • 152mm (6”) fixed and swivel castors with brakes • Basket lifters • Heat tape
TECHNICAL DATA: Dimensions (W x D x H):
397 x 876 x 1172
95Kg
Total Weight:
356 x 127 x 356mm
Cooking Area (W x D x H):
19-21
Litres
Oil Capacity:
Natural Gas (NG) 1.7 kPa 1.0 kPa 88MJ/Hr
Universal LP Gas (ULPG)
GAS DETAILS
2.74 kPa 2.5 kPa
Minimum Supply Pressure
Operating Pressure Total Gas Supply
1228
F
88MJ/Hr 3/4” BSP connection
876
240 Volt 10Amp connection required to run control board.
397
Legend: A
E
Electrical Connection
B C D
Gas Connection
D
Solid State Controls
Computer Control Panel Basket Lifter (Optional)
E F
A
C
Digital Control Panel (Optional)
B
NOTE: It is the responsibility of the installing gas plumber to ensure correct supply and connection sustaining appropriate pressure when all appliances are full on.
B
108
556
112
Due to continuous product research and development, the information contained herein is subject to change without notice.
Revision: B - 2/8/2024 - 02
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