Fruits & Vegetables o Canned fruits & vegetables - no artificial or “natural” flavors or colors o Fresh fruits & vegetables o Dried fruits & vegetables – domestic only and without added flavors o *Be careful of fruit & veggie platters that come with a dipping sauce - most of these sauces are NOT Kosher Fish Fish is considered parve according to the Kashrut laws – it is considered neither meat nor dairy. Kosher fish are those with fins and scales, such as tuna, salmon, trout, and halibut. **Catfish is NOT Kosher**
Where can you find Kosher-certified foods? o Tom Thumb (1380 W Campbell) Coit & Campbell Roads. o Tom Thumb (11920 Preston Road) Preston & Forest Roads.
o The above Tom Thumbs have entire Kosher sections. However, most major grocery stores will carry Kosher items, you just need to look for the hechsher on the products you are looking for. o Whole Foods (11700 Preston Road) Smoothie and Juice Bar and Coffee Bar are certified Kosher o K-Market (6911 Frankford RD #600) o Milk & Honey Market (420 North Coit Road)
More information about these markets as well as Kosher restaurants in town can be found at: www.dallaskosher.org
Shared or Distributed Foods With regard to: a) Birthday Parties b) Pre-School Snacks c) Gifts of Food and Candy
d) Any other time food is shared
Such food brought to school for distribution to students other than your own child must absolutely be certified as kosher. Furthermore, any food for birthday parties in the Lower and Middle School must be exclusively PAREVE, or certified kosher with no meat or dairy.
In-School Celebrations Early Childhood
Each child’s birthday is celebrated in the classroom with classmates. Children participate in the measuring, stirring and baking of a special cake for your child. In keeping with our policies of inclusion, all snacks brought in for birthday parties must adhere to the Early Childhood’s Kashrut and NUT-FREE policy. Please also check with your teachers about any allergies of other children in the class. All food served to a class/grade of students must have a hechsher (kosher certification). Food may be prepared on campus with prior approval but may not be prepared at home. All food must be nut/peanut-free.
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