April 2021 E-Newsletter

We are pleased to announce the start of our new online ordering capability for the Grille Fairfax. This allows you to view the menu online and to place an order for pickup. The following guidelines may assist with the ordering process: Hours of Operation Thursday-Friday 11:00 AM to 2:45 PM Please allow 20 minutes from when you place your order to pick-up time. Your order will be available for pickup at the bar in the Grille at Fairfax. When placing your online order please leave a phone number in the ‘Notes’ section in case we have any questions regarding your order. The restaurant online ordering function is available on the ANCC website here, on the mobile version of the ANCC website and through the ANCC app. Online ordering for the Pavilion at Fairfax will be available in the future. Saturday 11:00 AM to 8:45 PM Sundays 11:00 AM to 4:45 PM ONLINE RESTAURANT ORDERING FOR THE FFX GRILLE NOWAVAILABLE! Beginning 15 April: Thursday-Saturday11:00 AM to 8:45 PM Sunday: 9:00 AM to 7:45 PM

Wednesday, 21 April at 6:30 PM Reservations for Wine Club Members begin 1 April at 10:00 AM Reservations for General Membership begin 3 April at 10:00 AM Please join us on Wednesday, 21 April at 6:30 PM for an outdoor wine dinner. The Fairfax food and beverage team members are working with wine expert John Gay with Service Distributing to bring you a fun filled evening with great wines paired with delicious food. ANCC Executive Chef Powers and his team have created a paired menu that will further enhance your dining experience! Please click here for the to register. SPRING WINE DINNER

Made with FlippingBook Online newsletter