DAILY EPICUREAN JAMU RITUALS EMBeRCING THE ESSENCE OF Jamu Beras Kencur
Join us daily for our Jamu Ritual at de Balé Lounge & Bar at 5:30 PM
Rooted in Gianyar, the cultural heart of Bali where the Subak irrigation system sustains rice fields and communities, Beras Kencur reflects the island’s timeless harmony between land and life. This traditional jamu blends rice — the island’s sacred staple — with aromatic ginger, fresh ginger, tamarind, brown sugar, and a touch of salt water. Historically prepared to restore strength and vitality, it continues to be cherished as a daily tonic that uplifts body and spirit while honoring Bali’s agrarian heritage.
Ingredients : Fresh ginger | rice | tamarind | brown sugar | aromatic ginger | salt | water
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