The Laguna Times

JULY - SEPTEMBER 2026

Om Swastyastu, Welcome to The Laguna, a Luxury Collection Resort & Spa, Nusa Dua, Bali. It is my pleasure to welcome you to The Laguna Bali and to share this latest edition of The Laguna Times. From July through September, Bali enjoys some of its most pleasant days, inviting guests to spend more time outdoors and experience the island at a comfortable pace. Whether enjoying a morning walk along the beach, relaxing by the lagoon, or exploring the surrounding destination, this season offers many opportunities to appreciate the natural beauty of Nusa Dua. This period also sees the introduction of our new Trinity Courts, adding a new recreational experience for guests seeking to stay active during their stay. Designed to complement the resort’s existing facilities, the courts provide another way to enjoy time with family and friends while making the most of Bali’s outdoor setting. Throughout this edition, we invite you to discover stories inspired by the island, its culture, and the people who help bring the spirit of Bali to life. We hope these pages offer an enjoyable glimpse into the experiences that make The Laguna Bali a special destination.

Warm regards,

LUCIA LIU GENERAL MANAGER

THE LAGOON EXPERIENCE A DIVE INTO LAGOON ACCESS Step into a space where the spirit of travel meets the serenity of the lagoon. Our Lagoon Access rooms at The Laguna Bali, offers more than a place to rest, it is an immersive retreat designed to awaken the wanderer’s soul while enveloping you in coastal sophistication.

Echoing the resort’s storied connection to the seven shimmering lagoons and Bali’s seafaring heritage, these rooms draw inspiration from nautical journeys and timeless island elegance. Subtle maritime touches, such as rope- textured accents, curated travel artefacts, and a soft palette that helps to infuse the space with a quiet sense of exploration and discovery. Design details are carefully considered: polished wood furnishings reflect traditional Indonesian craftsmanship, while handcrafted décor and local textiles offer a refined nod to Bali’s rich cultural narrative. Floor-to-ceiling sliding glass doors lead to a private terrace, where your personal loungers and shaded pavilion invite moments of stillness beside the calm, turquoise lagoon. Just beyond your doorstep, a refreshing swim awaits, morning, noon, or night. Whether you begin the day with a dip before breakfast or unwind with the gentle rhythm of water after a day of exploration, the direct lagoon access allows you to flow effortlessly between indoor elegance and natural immersion. Inside, the marble bathroom features a soaking tub and rain shower, turning your daily rituals into a luxurious spa-like experience. Choose between a plush king-size bed or twin beds, ensuring a stay tailored to your comfort. Every element of the room, from the textures underfoot to the horizon-view layout, is designed to inspire a sense of ease, escape, and arrival.

INSPIRED BY THE JOURNEY, GROUNDED IN BALI At The Laguna Bali, each lagoon-access room serves as a destination, where heritage design meets the comforts of modern luxury. From sweeping garden views to the allure of warm lagoon waters just beyond your terrace, these spaces invite you to reconnect with nature, with culture, and with yourself. Perfect for couples, solo travelers, or families, your journey finds its anchor here surrounded by beauty, story, and the sea.

GAME, SET, MATCH: DISCOVER TRINITY COURTS AT THE LAGUNA BALI A great holiday is all about balance. Moments of relaxation by the lagoon, leisurely dining by the ocean, and now, a chance to serve up something a little more active.

Introducing Trinity Courts at The Laguna Bali, the resort’s newly renovated sporting destination where three beloved racquet sports come together in one vibrant setting: tennis, padel, and pickleball.

Whether guests are seasoned players, enthusiastic beginners, or simply looking to try something new between sun-soaked afternoons, Trinity Courts offers the perfect place to rally, connect, and enjoy a little friendly competition. The name Trinity reflects the unique trio of experiences available on the courts. Tennis continues to be a timeless favorite, combining athleticism and elegance in equal measure. Padel brings a dynamic and social element to the game, with fast-paced rallies and an easy learning curve that makes it accessible for all ages. Pickleball, one of the world’s fastest-growing sports, delivers an energetic blend of strategy, skill, and fun that quickly turns first-timers into devoted fans.

No equipment? No problem. Racquets and balls are available for rent, allowing guests to step onto the court with ease and focus entirely on the game ahead.

Of course, every match deserves a proper intermission. Guests can enjoy refreshing beverages courtside, making it easy to pause between sets and soak in the tropical surroundings. After the final point is played, the experience continues across the resort’s dining venues, where everything from light bites to leisurely meals awaits. Whether celebrating a hard-earned victory, laughing over an unexpected rally, or simply enjoying time together, Trinity Courts offers more than sport. It creates opportunities for connection, movement, and memorable moments.

After all, some of the best holiday stories begin with a simple invitation: care for a game?

At Trinity Courts at The Laguna Bali, the ball is firmly in your court.

Scan The QR code for more information.

THE LAGUNA BALI CELEBRATES CULINARY EXCELLENCE AT THE 13TH SALON CULINAIRE BALI The Laguna, a Luxury Collection Resort & Spa, Nusa Dua, Bali proudly celebrates the achievements of its culinary team at the 13th Salon Culinaire Bali, one of the island’s most respected culinary competitions. Under the guidance of Executive Sous Chef M. Yusuf Milyardi and Pastry Chef I Putu Hendy Adiasa, the team earned an impressive collection of medals across culinary and pastry categories, showcasing the creativity, skill, and dedication found throughout the resort’s kitchens. The achievement reflects The Laguna Bali’s ongoing commitment to developing local talent through mentorship, training, and opportunities to gain valuable experience on a professional stage. Supporting the team throughout the competition was Chef M. Feri Afrian of Arwana Restaurant, whose guidance contributed to the team’s collaborative success.

“This achievement is a proud reflection of the passion, dedication, and continuous growth demonstrated by our culinary team,” said Lucia Liu, General Manager of The Laguna Bali. “At The Laguna Bali, we remain committed to creating opportunities for local talent to develop their skills and gain meaningful experiences that inspire excellence within Bali’s hospitality industry.” From award-winning pastry creations to standout performances in professional and young chef categories, the team’s success reinforces The Laguna Bali’s reputation as a destination where authentic Balinese hospitality, exceptional culinary experiences, and the development of local talent come together.

The Laguna Bali Medal Recipients 1. Kadek Satrya Wirang Jaya

Praline or Petits Fours Indonesian Herbs — Silver Medal Spices Western Plated Dessert (Live) — Bronze Medal 2. Ni Kadek Dwi Anggreni Young Chef–Western Fish Main Course — Gold Medal 3. Gede Era Mahaputra Young Chef–Western Pasta Main Course — Silver Medal 4. I Ketut Sukanadi Young Chef–Western Chicken Main Course — Bronze Medal 5. I Putu Adi Saputra

Professional Chef–Indonesian Seafood by Lee Kum Kee — Gold Medal Professional Chef –Indonesian Probiotic Chicken Main Course — Gold Medal 6. Gede Ana Kurniantara Professional Chef –Indonesian Fish — Bronze Medal 7. I Komang Artama

Professional Chef–Western Fish Main Course — Bronze Medal Professional Chef–Western Beef Main Course — Silver Medal 8. I Ketut Wibawa Pastry & Bakery–Afternoon Tea Set “Archipelago” — Gold Medal Dress the Cake “Free Style” — Bronze Medal 9. I Komang Satya Widyana Bakery Breakfast Basket with Showpiece — Silver Medal 10. I Nyoman Santi Nata Young Chef–International Open Sandwich — Silver Medal 11. M. Feri Afrian, I Kadek Agus Roy Sanjaya, I Nyoman Trisnayuda, Kadek Satrya Wirang Jaya, Aprin S. Sukarna,

I Gede Wiranata, Agus Putu Sukasana, Luh Putu Vina Permata Sari 1st Runner Up Dewata Gastronomic Challenge — Silver Medal

THE SPIRIT OF ARWANA

Equally important is embracing mistakes as opportunities for growth, believing that some of the best learning experiences come from challenges encountered along the way. His journey eventually led him to Arwana at The Laguna, a Luxury Collection Resort & Spa, Nusa Dua, Bali. While he believes fate played a role in bringing him here, it is the strong team around him that has made him stay. Chef Feri’s culinary foundation is rooted in Western cuisine, but his philosophy today is centered on simplicity. Rather than overcomplicating dishes, he believes in returning to the basics by allowing quality ingredients to shine. Inspired by a back-to-nature approach, he combines natural ingredients with influences from Indonesian culinary techniques and the evolving creativity of street food culture, creating dishes that are both approachable and distinctive. For Chef Feri, what makes Arwana truly special is the harmony between its culinary and service teams. Together with the restaurant’s oceanfront setting, this collaboration helps create experiences that extend beyond the plate. Looking ahead, his vision is for Arwana to continue growing as one of Bali’s leading dining destinations, where everything is served with genuine care and passion.

ehind every memorable dining experience is a story, and at Arwana, that story is shaped by Chef Feri, whose passion for cooking began at home. Inspired by his mother’s cooking and the joy it brought to family and friends, Chef Feri discovered early on the power of food to create happiness and connection. Today, that same belief continues to guide his approach in the kitchen. MUHAMAD FERI AFRIAN Chef de Cuisine - Arwana B “I would like to make people happy through cooking,” he shares. “As a chef, I can inspire people and create memorable experiences through food.” Throughout his career, Chef Feri has learned valuable lessons from working alongside people with different perspectives and backgrounds. For him, one of the most rewarding aspects of being a chef is understanding how diverse ideas can come together to achieve a shared goal.

More importantly, he hopes guests leave with lasting memories.

“We want to surprise our guests,” he says. “We create experiences, not just meals, and hope to give them something they have never experienced before.” With a passion for hospitality and a commitment to heartfelt service, Chef Feri continues to shape Arwana into a dining destination where memorable moments are created with every meal.

MID-AUTUMN FESTIVAL 2026 AT THE LAGUNA BALI A CELEBRATION BENEATH THE HARVEST MOON As the full moon rises to mark the Mid-Autumn Festival, The Laguna Bali celebrates this cherished tradition with an exclusive collection of handcrafted seasonal creations by the resort’s pastry team. Created in-house, the 2026 collection will feature elegant festive hampers filled with artisanal mooncakes and specialty treats, thoughtfully prepared to honor the spirit of reunion, gratitude, and prosperity that defines the occasion. Beautifully presented, these hampers are ideal for sharing with family and friends or gifting to valued colleagues and business associates. Blending traditional inspiration with contemporary pastry craftsmanship, each creation reflects the creativity and expertise of The Laguna Bali’s culinary team. From carefully selected flavours to refined presentation, every detail is designed to make the season’s celebrations even more memorable.

Further details on the 2026 Mid-Autumn Festival collection, including hamper selections and mooncake flavours, will be announced closer to the festivities.

At The Laguna Bali, the Mid-Autumn Festival is an invitation to celebrate connection, tradition, and the joy of sharing meaningful moments beneath the harvest moon.

TURTLE HATCHING SEASON ach year, Bali’s coastline becomes the stage for one of nature’s most remarkable cycles as sea turtles return to the island’s shores to nest and lay their eggs. Running from April through October, Bali’s turtle hatching season reaches its peak between July and September, when visitors may witness the extraordinary sight of hatchlings making their first journey toward the ocean. As a beachfront sanctuary nestled along the pristine shores of Nusa Dua, The Laguna Bali is privileged to play a small yet meaningful role in this ongoing story of environmental preservation. This year has already brought exciting developments, with three mother turtles emerging from the sea to lay their eggs on the resort’s beach. The resort remains hopeful that more nesting turtles will return throughout the season, continuing a natural phenomenon that has unfolded across Bali’s shores for generations. E

Sea turtles are considered an important part of Bali’s marine ecosystem, helping to maintain the health of seagrass beds and coral reef environments that support countless marine species. However, habitat loss, pollution, and other environmental challenges have placed increasing pressure on turtle populations, making conservation efforts more vital than ever. Over the years, The Laguna Bali has supported turtle conservation initiatives through collaboration with local conservation partners and by participating in hatchling release activities when appropriate. These efforts contribute to broader island-wide programs dedicated to protecting turtle nesting sites and improving the survival rates of young hatchlings as they begin their lives in the ocean. For guests visiting during turtle season, the arrival of nesting turtles serves as a powerful reminder of Bali’s rich natural heritage and the importance of preserving it for future generations. Witnessing a mother turtle return to shore under the cover of night or observing hatchlings instinctively make their way to the sea offers a rare connection to nature that transcends the ordinary travel experience. As the season progresses, The Laguna Bali looks forward to welcoming more nesting turtles to its shoreline, celebrating each visit as a symbol of the island’s enduring biodiversity and the collective responsibility to protect it. Through continued awareness and conservation efforts, the resort remains committed to supporting a future where these magnificent marine creatures can thrive along Bali’s shores for generations to come.

Since 2023, The Laguna Bali has released 1,075 baby sea turtles into the ocean.

In 2026, 253 hatchlings have already been released across three events, with two more nests expected to hatch:

14 – 24 July: In front of Kulkul Beach House 27 July – 6 August: In front of Arwana Restaurant

SIP THROUGH BALI: AN INDIGENOUS COCKTAIL JOURNEY AT DE BALE At de Bale Lounge & Bar, the Indigenous Bali Signature Cocktails & Mocktails collection invites guests to experience the island in a uniquely refreshing way. Inspired by Bali’s nine regencies, each creation captures the character, culture, and flavors of its destination through thoughtfully selected local ingredients and distinctive flavor profiles.

From the coastal vibrancy of Badung and the royal elegance of Klungkung to the fertile landscapes of Tabanan and the artistic spirit of Gianyar, every glass tells a story of place. Local ingredients such as arak, salak, cemcem, tamarind, tropical fruits, herbs, and spices are transformed into creative cocktails and refreshing mocktails that celebrate Bali’s rich culinary heritage. Whether savoring the herbal complexity of Sidemen, the bold character of Penglipuran, or the tropical freshness of Bedugul, guests are invited to embark on a sensory journey across the Island of the Gods, one sip at a time. Scan the QR code to discover the complete Indigenous Bali beverage menu and explore the flavors of Bali’s diverse regencies.

SPA BY THE SHORE

Enhance your wellness journey with a relaxing spa experience by the shore at The Laguna Bali. Nestled within a tranquil gazebo overlooking the Indian Ocean, this open-air setting offers a serene escape where the beauty of Bali’s coastline becomes part of the treatment itself. As skilled therapists deliver rejuvenating treatments, guests are enveloped by the gentle sea breeze and the soothing rhythm of the waves. The calming sounds of the ocean help quiet the mind and deepen relaxation, creating a restorative experience that nurtures both body and spirit. Combined with panoramic views of the shoreline and the resort’s peaceful atmosphere, each treatment becomes a moment of complete tranquility.

Scan the barcode to discover the full selection of Lagoon Spa treatments.

SECRETS FROM THE CONCIERGE DESK

1. THE SUNRISE ALTERNATIVE While much of Bali gathers for sunset, seasoned island visitors know that sunrise along Sanur’s coastline can be just as rewarding. The morning light, calm waters, and traditional fishing boats create a peaceful start to the day. 2. THE COOLER SIDE OF PARADISE One of the concierge team’s favorite recommendations is a day in Bali’s highlands. The lakes, gardens, and mountain air of Bedugul offer a refreshing contrast to the coast. 3. SCHEDULE RICE TERRACES FOR GOLDEN HOUR Many travelers visit Bali’s rice terraces at midday, but the most beautiful light arrives in the late afternoon. The golden glow across the landscape makes the journey even more memorable. 4. LOOK BEYOND THE BEACH Some of Bali’s most rewarding experiences are found inland. Tabanan’s countryside reveals quiet villages, scenic drives, and authentic glimpses of island life. 5. START THE DAY AT THE MARKET For a closer look at daily Balinese culture, arrive at a traditional market early in the morning. Tropical fruits, fresh flowers, and local ingredients offer a colorful introduction to the day. 6. PLAN ONE DAY FOR THE EAST COAST A favorite concierge suggestion is exploring Bali’s eastern shoreline, where dramatic landscapes and volcanic sand beaches showcase a different side of the island. 7. MAKE TIME FOR A WATER PALACE Beyond Bali’s beaches, elegant water palaces offer tranquil gardens, reflective pools, and remarkable architecture that are well worth discovering. 8. THE SCENIC ROUTE IS USUALLY BETTER When exploring Bali, allow extra time for the journey. Some of the island’s most memorable moments happen between destinations, surrounded by rice fields, jungle valleys, and mountain views.

9. COFFEE TASTES BETTER WITH A VIEW Bali’s hillside coffee plantations combine local flavors with spectacular scenery. A leisurely coffee break overlooking the island’s landscapes is time well spent. 10. SWAP ONE BEACH DAY FOR THE HIGHLANDS Guests often arrive expecting beaches and leave talking about the mountains. Cooler temperatures and panoramic views make Bali’s highlands an unexpected highlight. 11. EXPLORE BALI THROUGH ITS FLAVORS Each regency has its own culinary specialties. Discovering regional dishes is one of the most enjoyable ways to experience the diversity of the island. 12. EMBRACE THE RAIN A passing tropical shower is the perfect opportunity to visit a gallery, museum, café, or artisan workshop. Some of Bali’s most enriching experiences happen indoors. 13. SAVE ONE EVENING FOR THE STARS Beyond the vibrant dining scene, Bali also offers moments of quiet beauty. An evening spent outdoors under the stars can become one of the most memorable parts of a stay. 14. THE BEST PHOTOS AREN’T ALWAYS AT THE MOST FAMOUS SPOTS Some of Bali’s most beautiful views are found away from major attractions. A well-timed visit and the right vantage point often make all the difference. 15. LEAVE ROOM FOR THE UNEXPECTED Perhaps the concierge’s favorite secret of all: don’t plan every moment. Some of Bali’s most memorable experiences come from spontaneous discoveries along the way.

EPICUREAN JOURNEY: FROM OCEAN TO TABLE

Discover Bali through its vibrant culinary traditions with the Epicurean Journey, an immersive experience that connects guests with the island’s rich coastal heritage and authentic flavors.

The journey begins in the early morning at Kedonganan Fish Market, where guests accompany one of The Laguna Bali’s talented chefs through one of Bali’s most renowned seafood markets. Amid the lively atmosphere, guests learn how to identify the freshest daily catch while selecting seafood directly from local fishermen. Along the way, guests can put their bargaining skills to the test, engaging with local fishermen and experiencing a time-honored tradition that remains an important part of daily market life in Bali. The experience continues with a visit to source fresh vegetables, herbs, and ingredients essential to traditional Balinese cuisine.

Back at the resort, the selected ingredients become the foundation for a hands-on cooking class led by the chef. Guests are introduced to authentic Balinese recipes, learning the techniques and spices that define the island’s culinary identity. The experience culminates with a lesson in traditional grilling methods, bringing out the natural flavors of the freshly sourced seafood. More than a cooking class, the Epicurean Journey offers a deeper connection to Bali’s culture, people, and culinary traditions, creating memories that linger long after the final bite.

Experience Details

• IDR 1,600,000 net per person • Advance reservation is required at least two days prior to the experience • Minimum of two guests per booking

WHAT’S HAPPENING IN BALI From cultural festivals and traditional ceremonies to world-class events, Bali’s calendar is filled with opportunities to experience the island beyond its beaches. Here are some highlights taking place during your stay.

JULY - SEPTEMBER 2026

JULY 2026

PENGLIPURAN VILLAGE FESTIVAL Bangli

Held in one of Bali’s best-preserved traditional villages, this festival showcases cultural parades, dance performances, local cuisine, and community celebrations, offering a glimpse into authentic Balinese village life.

Distance: 60 km or 2 hours away from Nusa Dua

BALI KITE FESTIVAL 25 – 26 July 2026 | Sanur

As seasonal winds arrive, Bali’s skies fill with giant traditional kites crafted by village communities across the island. Held at Padang Galak Beach, the festival is a colourful celebration of creativity, teamwork, and Balinese culture.

Distance: 25 km or 1 hour away from Nusa Dua

LOVINA FESTIVAL 24 – 26 July 2026 | North Bali

Celebrating the beauty of Lovina Beach, this lively festival features music, traditional dance, cultural parades, local performances, and evening fireworks against the backdrop of Bali’s northern coastline.

Distance: 107 km or 3.5 hours away from Nusa Dua

MAKEPUNG BUFFALO RACES July – October 2026 | Jembrana A unique tradition from West Bali, Makepung sees elaborately decorated water buffaloes race colourful chariots along dirt tracks. Rooted in the island’s agricultural heritage, it remains one of Bali’s most distinctive cultural spectacles.

Distance: 114 km or 4 hours away from Nusa Dua

AUGUST 2026

TUMPEK KRULUT 1 August 2026 Known as Bali’s Day of Music, Art, and Affection, Tumpek Krulut honours the role of creativity in everyday life. Traditional gamelan orchestras and modern musical instruments are blessed in ceremonies across the island.

UBUD VILLAGE JAZZ FESTIVAL 7 – 8 August 2026 | Ubud Set within Ubud’s artistic surroundings, this popular festival brings together jazz musicians from around the world for two days of live performances, food, and cultural experiences.

Distance: 44 km or 2 hours away from Nusa Dua

SEPTEMBER 2026

TUMPEK KANDANG 5 September 2026

This Balinese Hindu ceremony is dedicated to animals and livestock. Families offer blessings and prayers as a gesture of gratitude, reflecting the island’s deep connection to nature.

TAMAN AYUN BARONG FESTIVAL 4 – 6 September 2026 | Mengwi

Celebrating Bali’s legendary Barong figure, this festival features traditional performances and cultural showcases near the historic Taman Ayun Temple with a mix of powerful music and immersive Balinese culture.

Distance: 40 km or 1.5 hours away from Nusa Dua

BALI INTERNATIONAL AIRSHOW 24 – 27 September 2026 | Badung A highlight for aviation enthusiasts, the Bali International Airshow features aerial displays, aircraft exhibitions, and international industry showcases near Ngurah Rai International Airport.

Distance: 12 km or 20 minutes away from Nusa Dua

For assistance planning excursions to any of these events, The Concierge team will be delighted to assist.

THE LAGUNA, A LUXURY COLLECTION RESORT & SPA, NUSA DUA, BALI KAWASAN PARIWISATA NUSA DUA LOT N2,PO BOX 77 NUSA DUA, BALI, 80363, INDONESIA T 62 361 771327 — F 62 361 771326

THELAGUNABALI.COM

Page 1 Page 2 Page 3 Page 4 Page 5 Page 6 Page 7 Page 8 Page 9 Page 10 Page 11 Page 12 Page 13 Page 14 Page 15 Page 16 Page 17 Page 18 Page 19 Page 20 Page 21 Page 22 Page 23 Page 24 Page 25 Page 26 Page 27 Page 28 Page 29 Page 30 Page 31 Page 32

Made with FlippingBook - Online magazine maker