ENGINEERING INFORMATION Corrosion Resistance Guide The corrosion resistance guide given below should be referred to when selecting chains. The table presents U.S. Tsubaki laboratory test results at 68°F. Humidity and other conditions should also be considered.
“E”: electro-conductive series, “Y”: anti-chemical series, “K”: heat resistant series, “N”: low noise series
Series “E”, “N”, “K”
Series
“E”, “N”, “K”
Fluid
and Standard “Y”
“SY”
Fluid
and Standard “Y”
“SY”
Carbon Tetrachloride
Acetone
Oil (Vegetable)
Nitric Acid (5%)
Vegetable Ammonia
Vinegar
Hypochloride
Sodium Chloride Hydrochloric Acid
Potassium Hydroxide Sodium Hydroxide (20%)
Sea Water
Soapy Water
Hydrogen Peroxide Caustic Soda (25%)
Paraffin
Beer
Gasoline
Fruit Juice
Chloric Acid (10%)
Wine
Formic Acid
Whiskey
Aldehyde Formate
Vegetable Juice
Milk
Iodine
Lactic Acid Citric Acid
Sulfuric Acid
Phosphoric Acid (10%)
Acetic Acid (5%) : Totally resistant
Soda Pop
: Partially resistant : Not suggested Note: 1. With pins made of titanium, the “SY” Series has greater corrosion resistance than the “Y” Series. 2. This table is intended only as a guide and U.S. Tsubaki does not take responsibility for mishaps arising from its use.
■ RS TYPE Chain links are made of polyacetal. Pins are made of 304 stainless steel.
■ RS DOUBLE PITCH TYPE Chain links are made of polyacetal. Pins are made of 304 stainless steel
Approx. Weight
U.S. TSUBAKI
U.S. TSUBAKI
Approx. Weight
P R W L H 1
H 2
H
lbs./ft.
Color
Chain No.
Chain No. RS2040P
Chain Pitch
Slat Width
lbs./ft.
Color white
RS40P RS60P
.50 .313 .313 .787 .236 .264 .500 .24 white .75 .469 .500 1.181 .335 .346 .681 .48 white
1.00
1.97
.28
B-74
Made with FlippingBook Digital Proposal Creator