BRINGING HOME A NEW PET?
Quick Tips to Start Pet Life Right
Bringing home a new pet for the first time can be exciting and nerve-wracking. One moment, you might be thinking of quiet nights curled up on the couch with your new furry friend, and then suddenly catch yourself worrying whether your carpets and furniture will survive. That mix of feelings is perfectly normal, but preparation can help keep your stress levels down. Start by getting your house ready. Tuck away cords, move toxic houseplants, and set up an area with food and a bed. Puppies and kittens are like curious toddlers. They always seem to find the one thing you missed, so assume anything left out could be chewed, batted, or swallowed. Food is another early test. For dogs, real meat should be at the top of the list. Cats need the same, since grain-heavy diets don’t do them any good. Birds, reptiles, and other unusual pets have their own needs, so it’s worth doing a little homework before buying. Routine also makes life easier. Feed them at the same times, build in bathroom
breaks, and play regularly. Miss a walk, and your dog will remind you in no uncertain terms.
Socialization matters, too. If you have a puppy, try mixing up your walking routes. Exposing it to different streets with new sights, sounds, and smells stimulates it in a good way and reduces anxiety. Kittens should be given space to explore without being pushed. A rescue cat may take weeks before it relaxes, but patience usually wins. And don’t delay that first vet visit. Even if your pet looks fine, an early exam can catch problems and set you up with a vaccine schedule. Some clinics even discount first visits, especially for rescues. The first few weeks as a new pet owner can be messy. Shoes might get chewed, accidents happen, and sleep takes a hit. Over time, though, the rough edges fade into stories. Before long, the same animal that kept you on your toes will become one of the best parts of your household.
Take a Break
Jalapeño Popper Soup
Ingredients • 4 bacon slices, chopped into 1/2- inch pieces • 5–6 large jalapeño peppers, minced with stems and seeds removed • 1/2 small onion, chopped • 4 garlic cloves, minced • 4 cups low-sodium chicken broth • 1/2 tsp cumin • 1 1/2 tsp salt • 1 lb gold potatoes, peeled and cut into bite-size pieces • 8 oz full-fat cream cheese • 1 cup shredded fresh cheddar cheese • 2 tbsp lemon juice
Directions 1. Place a large heavy- bottomed pot over medium heat, cook bacon until crispy, then remove to a plate. 2. Add jalapeños and
onion to the pot and cook for 5 minutes, stirring occasionally. 3. Add garlic to the pot and sauté for 1 minute. 4. Stir in chicken broth, cumin, salt, and potatoes, and simmer for 20 minutes. 5. Place cream cheese in a mixing bowl and add 1 ladle of hot broth before mixing. 6. Add cream cheese mixture to the pot and stir. 7. Remove from heat and add cheddar cheese and lemon juice, stirring until the cheese melts. 8. Pour into serving bowls, topping with bacon and more shredded cheese.
BOOTS CANDLES CARNATION FURNACE
GARNET HOCKEY INSULATE JANUS
OPPOSITE RESOLUTION
SKATING SWEATER
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