Coffee Conundrum: Could Your Morning Brew Harm Your Health?
Millions of Americans start their morning with a piping hot cup of coffee. There’s nothing like
are prone to acid reflux or heartburn. Coffee before food may make symptoms worse. Those with irritable bowel syndrome (IBS) might also beware. Scientists have long known that coffee stimulates our colon muscles and can help people have bowel movements. Some consider it a bonus, but IBS patients are already prone to diarrhea. Coffee causes increased cramping for some, and the effect can be more noticeable on an empty stomach. Coffee can also affect us emotionally. The beverage gives some people jitters, particularly without food. Research indicates the effect is more pronounced in people with anxiety disorders, possibly because jitters mimic anxiety symptoms. Some studies suggest consuming coffee with food decreases the concentration of caffeine in our bodies and makes the effect less likely. Ultimately, whether you should rethink drinking coffee on an empty stomach is up to you. People suffering from GERD, IBS, or anxiety should consider whether their liquid pick-me-up worsens their symptoms. The current research suggests that consuming coffee before food is probably fine for most other people, but it’s always wise to listen to your body for cues. If you feel less than your best after your morning coffee, see whether a change in routine improves the situation.
the familiar smell, comforting warmth, and hit of caffeine to get you ready for the day. But could this common habit actually harm our bodies? For some
people, consuming caffeine on an empty stomach could cause unpleasant side effects.
No definitive data suggests drinking coffee before breakfast will negatively impact you in the long term. Only limited research exists on the matter, and the results are inconclusive. However, some people anecdotally report feeling worse if they drink coffee on an empty stomach, and nutritionists and dietitians believe certain people may be more susceptible to adverse side effects. People with digestive problems should be the most cautious about their morning cup of coffee. Coffee stimulates acid production in the stomach, particularly when it’s otherwise empty. That’s not a big deal for most people, but it can be for those with gastroesophageal reflux disease (GERD) or who
JENNIFER’S GLUTEN-FREE CAULIFLOWER STUFFING
TAKE A BREAK!
INGREDIENTS
• 4 tbsp butter • 1 onion, chopped • 2 large carrots, peeled and chopped • 2 celery stalks, chopped or thinly sliced • 1 small head cauliflower, chopped • 1 cup mushrooms, diced • Kosher salt • Freshly ground black pepper • 1/4 cup fresh parsley, chopped • 2 tbsp fresh rosemary, chopped • 1 tbsp fresh sage or 1 tsp ground sage • 1/2 cup vegetable or chicken broth
DIRECTIONS
1. In a large skillet over medium heat, melt butter. Add onion, carrot, and celery and sauté until soft, 7 to 8 minutes. 2. Add cauliflower and mushrooms and season with salt and pepper. Cook until tender, 5 to 10 minutes more. 3. Add parsley, rosemary, and sage and stir until combined, then add vegetable broth and cover with a lid. Cover until totally tender and liquid is absorbed, 15 minutes. You can always add more spice or flavor to your liking! 4. Serve!
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