MEMORIES ARE MADE HERE
Courtyard Santa Ana/Orange County 8 MacArthur Place Santa Ana, California 92702 T (714)-668-9993 www.marriott.com/snaog
WELCOME
Your wedding is one of the most meaningful times of your life. The Courtyard
Santa Ana/Orange County takes the guesswork out of your preparation by
providing the perfect backdrop and expertise for an experience you’ll never
forget. We’re here to make this memorable time stress-free, enjoyable and
extraordinary.
Courtyard Santa Ana/Orange County 8 MacArthur Place Santa Ana, California 92702 T (714)-668-9993 www.marriott.com/snaog
Courtyard Santa Ana/Orange County 8 MacArthur Place Santa Ana, California 92702 T (714)-668-9993 www.marriott.com/snaog
All Packages Include: El Dorado Ballroom & Private Foyer Complete Setup of Tables, Chairs & Linens Display Tables: Cake, Guest Book, Gifts, ect. Mirror Centerpieces, Table Numbers & Stands One Display Easel Two Cocktail Tables & Linen Dance Floor Starbucks Brewed Coffee, Decaf Coffee and Iced Tea
Champagne or Sparkling Cider Toast Menu Tasting for Two Prior to Event Complimentary Suite for Bride & Groom Discounted Guest Room Rates for your Guests
8 MacArthur Place Santa Ana, California 92702
T (714)-668-9993
marriott.com/snaog
COURTYARD SANTA ANA
MENU
ROMANTIC PACKAGE | $55+
ENTREES
Rosemary Chicken: Soaked in buttermilk, roasted golden brown Citrus Chicken: Grilled and topped with citrus wine sauce Roasted Pork Loin: Served with peach, apple chutney sauce Beef Short Ribs: Braised with red wine sauce Three Cheese Tortellini: Tossed with bell peppers in a creamy alfredo sauce Baked Salmon: Served with pesto cream sauce or White wine lemon sauce Prime Rib Station (additional $100++ for carving attendant): Herb crusted with au jus & horseradish cream SELECT TWO FOR BUFFETT STYLE OR ONE FOR PLATED:
SALAD SELECT ONE:
Mesclun:Mixed Leafy Greens with Shredded Carrots, Diced Tomatoes, Cucumbers, and Goat Cheese with Choice of Ranch or Vinaigrette on the Side Classic Caesar: Romaine Lettuce with Creamy Caesar Dressing, Olive Oil Toasted Croutons and topped with Grated Parmesan Orchard: Spinach and Romaine Lettuce with Toasted Walnuts, Dried Cranberries, Sliced Granny Smith Apples, Crumbled Goat Cheese and Balsamic Vinaigrette
BREAD SELECT ONE:
ACCOMPANIMENTS
SELECT TWO: Garlic Mashed Potatoes Roasted Red Potatoes Sautéed Zucchini and Squash Fresh Seasonal Steamed Vegetables Wild Rice Pilaf
Sweet Hawaiian Rolls Artisan Dinner Rolls with Butter Corn Bread with Honey and Butter Tortillas (Flour or Corn) Garlic Bread Sticks
LINENS SELECT:
White, Black or Ivory Tablecloths with Matching Napkins
8 MacArthur Place Santa Ana, California 92702
T (714)-668-9993
marriott.com/snaog
COURTYARD SANTA ANA
MENU
ENTREES
ELEGANCE PACKAGE | $65+
Rosemary Chicken: Soaked in buttermilk, roasted golden brown Citrus Chicken: Grilled and topped with citrus wine sauce Roasted Pork Loin: Served with peach, apple chutney sauce Beef Short Ribs: Braised with red wine sauce Three Cheese Tortellini: Tossed with bell peppers in a creamy alfredo sauce Baked Salmon: Served with pesto cream sauce or White wine lemon sauce Prime Rib Station (additional $100++ for carving attendant): Herb crusted with au jus & horseradish cream SELECT TWO FOR BUFFETT STYLE OR ONE FOR PLATED:
COCKTAIL HOUR
Sausage and Cheese Stuffed Mushrooms Caps Chicken Satay with Peanut Sauce Beef Satay with Teriyaki Glaze Mini Assorted quiche Swedish Meatballs Coconut Fried Shrimp* Mini Crab Cakes with Remoulade Sauce* Shrimp Cocktail Beef Tenderloin with Garlic Aioli & Crostini Tomato Bruschetta with Mozzarella on Garlic Crostini Sun Dried Tomato and Boursin Cheese Spread Served with Focaccia ONE ASSORTED CHEESE & SEASONAL FRUIT DISPLAY SELECT TWO:
ACCOMPANIMENTS
SELECT TWO: Garlic Mashed Potatoes Roasted Red Potatoes Sautéed Zucchini and Squash Fresh Seasonal Steamed Vegetables Wild Rice Pilaf
SALAD SELECT ONE:
Mesclun:Mixed Leafy Greens with Shredded Carrots, Diced Tomatoes, Cucumbers, and Goat Cheese with Choice of Ranch or Vinaigrette on the Side Classic Caesar: Romaine Lettuce with Creamy Caesar Dressing, Olive Oil Toasted Croutons and topped with Grated Parmesan Orchard: Spinach and Romaine Lettuce with Toasted Walnuts, Dried Cranberries, Sliced Granny Smith Apples, Crumbled Goat Cheese and Balsamic Vinaigrette
LINENS SELECT:
Upgraded Floor length Fine Linens & Napkins
BREAD SELECT ONE:
Sweet Hawaiian Rolls Artisan Dinner Rolls with Butter Corn Bread with Honey and Butter Tortillas (Flour or Corn) Garlic Bread Sticks
8 MacArthur Place Santa Ana, California 92702
T (714)-668-9993
marriott.com/snaog
COURTYARD SANTA ANA
UPGRADES
WHITE CHAIR COVERS $7 Per Chair
BEER & WINE HOURLY PACKAGE First Hour - $18 Per Person Each Additional Hour - $12 Per Person
PLATE CHARGES $3 Per Chair
HOUSE HOURLY PACKAGE First Hour - $20 Per PersonPer Person Each Additional Hour - $14 Per Person
CAKE CUTTING FEE $5 Per Person
SOFT DRINK BAR $10 Per Person
PREMIUM HOURLY PACKAGE First Hour - $22 Per Person Each Additional Hour - $15 Per Person
HOT CHOCOLATE BAR $2.50 Per Person
DRINK TICKETS $11 Per Ticket
TOP SHELF HOURLY PACKAGE First Hour - $25 Per Person Each Additional Hour - $16 Per Person
CASH BAR Bartender Fee ~ $250
8 MacArthur Place Santa Ana, California 92702
T (714)-668-9993
marriott.com/snaog
COURTYARD SANTA ANA
HOTEL POLICIES
AVAILABILITY 11:00am - 4:00pm for Luncheon Events 6:00pm - 11:00pm for Dinner Events
Banquet Rooms are to be vacated at the contracted time. Should your event end after contracted time, the amount of $250.00 per additional hour will be incurred.
Room Capacity: Maximum of 250 guests, with Dance Floor.
DEPOSITS & PAYMENTS A deposit in the amount of 25% of the total is due when booking your event. The initial deposit reserves the banquet room, date and time and will be applied to the final bill. The estimated remaining balance is due no later than seven (7) business days prior to the event date. SERVICE CHARGE & SALES TAX Service charges, administration fee and sales taxes will be added to the cost of all food and beverage and applicable miscellaneous charges. The service charge of 22%, administration fee of 2% and sales tax of 9.25% is subject to change without notice. GUARANTEE The final guarantee must be confirmed three business days prior to your event. The final guarantee is not subject to reduction within 72 business hours of the event. This amount will be charged even if a lower number of guests should attend. Menu selects are required 14 days prior to the event date.
CANCELLATION POLICY The non-refundable deposit will be used as a
cancellation fee for any event canceled after a deposit has been made. Events that are canceled within 30 business days prior to the event will be subject to 80% of the estimated charges.
8 MacArthur Place Santa Ana, California 92702
T (714)-668-9993
marriott.com/snaog
COURTYARD SANTA ANA
HOTEL POLICIES
PLATED DINNER A plated dinner option may be substituted for the buffet at the same package pricing. Should you select to have a plated dinner option, one entree is suggested for all attendees; however you may have a maximum of two (2) entrees. If choosing two (2) entrees, the final count of each entree ordered must be submitted with the final guarantee at 72 business hours prior to event. CORKAGE FEE If wine, champagne or sparkling cider is brought in to the hotel to be served at the event, a Corkage fee of $15.00++ per opened bottle will be applied. The bottles must be provided to the hotel no later than 24 business hours prior to the event date. No further beverages of any kind may be brought in to the hotel. DECORATIONS The hotel does not permit any items to be affixed to the walls, floors or ceilings. Any decorations incorporating candles must be flame-less and approved by the hotel's catering department. FLOWERS Floral arrangements may be delivered one and a half hours prior to your event. The florist is responsible for the set up and removal. BAR ARRANGEMENTS The Courtyard by Marriott Santa Ana is the sole alcoholic beverage licensee on the hotel premises. It is subject to the regulations of the State Alcoholic Beverage Commission. Violations of these regulations may jeopardize the hotel's license.
8 MacArthur Place Santa Ana, California 92702
T (714)-668-9993
marriott.com/snaog
COURTYARD SANTA ANA
HOTEL POLICIES
CAKES Cakes may be delivered one and a half hours prior to your event. The bakery is responsible for any necessary setup or decorating of the cake. The hotel will provide the cake cutting for an addition fee of $5 a person.
OUTSIDE VENDORS Any outside vendors such as a D.J. must contact the Catering Department 72 business hours prior to the event. Vendors need to provide hotel with proof of Certificate of Insurance prior to entering the premises. Set up may be done one and a half hours prior to your event. OTHER GUIDELINES The following are some of the policies we require and encourage our guests to observe: The hotel reserves the right to have control over the volume levels of your event. All music functions must be stopped at 11:00 PM. The hotel is not responsible for any lost, stolen or damaged items left in the hotel prior to, during or following your event. Due to health standards and insurance liabilities, the hotel does not allow any food and/or beverages to be brought in or removed from the banquet room.
*All Menu Prices are Subject to 22% Service Charge, 2% Administration Fee & Local State Taxes
8 MacArthur Place Santa Ana, California 92702
T (714)-668-9993
marriott.com/snaog
COURTYARD SANTA ANA
THANK YOU! Thank you for allowing us to be a part of your special day! Please feel free to contact our Catering Department for questions or additional information.
Catering Department: O: (714) 668-9993 ext. 3024 F: (714) 668-9994
8 MacArthur Place Santa Ana, California 92702
T (714)-668-9993
marriott.com/snaog
COURTYARD SANTA ANA
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