DryDock Catering Guide

Change of Command / Retirement Package $20 .95 per person Based on two hours. This menu is only available Monday to Friday until 4 p.m. Amenities Room Set-up & Breakdown Screen Podium Microphone LCD Projector Station Elaborate Fruit, Cheese & Vegetable Display Fresh Fruit, Garden Vegetables, Assorted Domestic Cheese, Imported Cheese, Baked Brie & Spinach Dip. Served with an array of Pita Chips and Gourmet Crackers. Deli Platter * Honey Ham, Roast Beef or Turkey Sliced American Cheese Fresh Baked Rolls Butlered Hors d’oeuvres Minimum two per person. Gulf Chilled Shrimp

Hot Hors d’oeuvres (Choice of four, two pieces per item) Meatballs Bacon Cheese Rounds

Spicy Pork Pot Stickers Bacon Wrapped Shrimp General Tso's Chicken Mac and Cheese Bites

Chicken Wings (Plain, BBQ & Buffalo)

Spring Rolls Deviled Eggs

Beverages Freshly Brewed Coffee Fresh Brewed Iced Tea Ice Cold Water

NORFOLK NAVAL SHIPYARD DRYDOCK CATERING AND CONFERENCE | 9

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