AMAZING RECIPES
WHIPPED RICOTTA DIP
Photos by Joel Riner
As the chef of Eat Good Group, Aaron Fish helps plan and operate Crave NW! He has appeared on Food Network, is a content creator, an advocate for sustainable sourcing and continues to push boundaries with the pop-up series “Wandering Table”.
EAT GOOD GROUP AARON FISH
INGREDIENTS » 2 cups whole milk ricotta » 1 cup heavy cream » 1 tsp salt
TO GARNISH » 1¼ cups of butter
EGG WASH » Honey » Olive oil » Crushed almonds » Flaked salt » Cracked pepper » Fresh herbs (whatever is in season) Whip heavy cream in a stand mixer or with a hand mixer until fluffy and stiff peaks form. Fold in salt and ricotta with a spatula. Spread onto a plate and garnish with honey, olive oil, crushed almonds, flaked salt, cracked pepper and fresh herbs. Serve with grilled bread or assorted veggies.
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