Coming Soon to NorthBay biz
July The Animal Issue From pets and livestock to animal rescue groups and businesses worked by four-legged friends, this is one issue readers will be bleating about.
August Education and career training
High school programs, trades programs, education advocacy groups and career development opportunities—the business of education is a learning experience indeed. This issue will spotlight how businesses and residents in the North Bay truly learn something new every day.
C USTOM R EPRINTS Tell your story, not only to your current customers, but future prospects as well.
SPECIAL WINE ISSUE
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Inside: A Really Goode Job · Hook & Ladder Manzana · Meet the Vintner: Marimar Torres Winemaking: Is it Art or Science? · Vine Wise
PERFECT FOR : • direct mail pieces
SPECIAL WINE ISSUE 2022 Unlocking Wines $4.95
To take advantage of this cost-effective marketing opportunity, call 707-284-9175 or e-mail Jodi Pasquini at jodipasquini@mysonomamedia.com . • promotional material at trade shows • sales presentations and leave-behinds
Picayune—it’s bigger than you think— and an allegory to Claire Ducrocq Weinkauf’s approach to life.
By Tim Carl M eaning “a little bit” in old French dialect, Claire Ducrocq Weinkauf pays homage to her roots with her wine brand, Picayune. More than a label, it also serves as an allegory for her approach to life. While seeking balance in all things, she feeds from her many travels and flux of eclectic input. “Wine is an important part of my story, but it’s only one part,” she says. “Family, community, friends and connection with nature and pursuing my dreams are all intertwined.”
Claire Ducrocq Weinkauf, owner, Picayune. [All photos courtesy of Tim Carl Photography]
Special Wine Issue 2022_Reprint Special Wine Issue 2022 _Reprint
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Special Wine Issue 2022 _Reprint
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June 2024
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