CONGRATULATIONS, JUSTIN!
We are pleased to announce that Justin Underhill is the Parrot Head winner of our Jimmy Buffet Concert Giveaway. Justin and one of his lucky friends will be going to see Jimmy Buffet in concert at the BOK Center here in Tulsa on June 4! Winner, Winner Chicken Dinner!
Inspired Be
Miso Soup With Mushrooms and Kale
Ingredients
Inspired by OneGreenPlanet.org
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3 tbsp yellow miso paste
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1 splash olive oil
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8 oz. extra firm tofu, pressed and drained
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4 oz. mushrooms, sliced
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4 cloves garlic, minced
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3/4 cup kale
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4 cups water
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1 tbsp rice vinegar
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1 cup vegetable broth
Directions
1. In a stock pot or Dutch oven, heat oil to medium. Add mushrooms and sauté until mushrooms just begin to shrink. Add garlic, water, broth, miso, and tofu. 2. Bring to a boil and let simmer for 5 minutes. 3. Stir in kale and rice vinegar; cook until kale softens. 4. Divide into bowls and serve.
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