Chex Finer Foods - First Quarter Program

Lent Olde Cape Cod . .....................................

Arroyabe. ..............................................

55635

19200

19201

Item

Description

Unit

Pk/Size

Item

Description

Unit

Pk/Size

19200 * OYSTER CRACKERS

CSE 12/8 CSE 12/7.5

55632 * WILD ANCHOVY IN OLIVE OIL 55635 * BONITO TUNA IN OLIVE OIL

CS 10/1.76

19201 * MULTI PACK OYSTER CRACKERS

CS

16/4

Matiz .....................................................

La Brujula ..............................................

17976

55650

17979

Item

Description

Unit

Pk/Size

55650 * SMALL SQUID IN INK 55651 * MUSSELS IN PICKLED SAUCE

CS 15/3.9 CS 15/3.9

55600

Ocean’s..................................................

55609

Item

Description

Unit

Pk/Size

17976 * GIANT CAL WHTE BNZ & PIMENTON 17977 * SARDINE RILLETTE W ESPELL PEPPER 17978 * LANGOUSTINE PATE W SAFFRON 17979 * SMOKED TROUT PATE 55600 * SARDINES OLIVE OIL ngmo gf 55601 * SARDINES LEMON ngmo gf 55602 * SARDINILLAS W PIQUILLO PEPPERS

CS 12/4.1 CS 6/4.76 CS 6/3.52 CS 6/3.52 CS 12/4.2 CS 12/4.2

CS

12/3

55603 * SPICY SARDINE

CS 12/4.2

55691

55692

55604 * MSC COD IN ORGANIC OLIVE OIL

CS CS CS

12/4 12/4 12/3

55607 * BONITO TUNA

55608 * SPICY TOMATO MACKEREL 55609 * MUSSELS IN OLIVE OIL 55612 * COCKLES IN SEA SALT 55613 * OCTOPUS IN OLIVE OIL

Item

Description

Unit

Pk/Size

CS 12/3.9 CS 12/4.2

55691 * HOT SMOKED MACKEREL PEPPERED 55692 * HOT SMOKED MACKEREL SWEET

CS 12/3.88 CS 12/3.88

CS

12/4

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