Chex Finer Foods - First Quarter Program

Pasta & Pasta Sauce

Bianco DiNapoli ............................................................................................................

Item

Description

Unit

Pk/Size

39612 * ORGANIC NEW YORK STYLE PIZZA SAUCE

CS

8/15

39612

Di Martino ....................................................................................................................

NEW

59371

59372

59380

59383

59394

59417

59422

59481

59398

59399

Item

Description

Unit

Pk/Size

Item

Description

Unit

Pk/Size

59367 GNOCCHI FILLED TMT & MOZZARELLA CS 12/14.1 59368 GNOCCHI FILLED MUSHROOM TRUFFLE CS 12/14.1 59369 GNOCCHI FILLED PESTO CS 12/14.1 59371 * MINI GNOCCHI CS 12/17.6 59372 * GNOCCHI CS 12/17.6 59379 * ASST DI MARTINO PASTA DSP DS 66/ 59380 * FARFALLE PASTA CS 6/16 59382 * TORTIGLIONI PASTA CS 6/16 59383 * ELICOIDALI PASTA CS 6/16 59384 * PACCHERI PASTA D&G CS 6/16 59385 * JUMBO CONCHIGLONI PASTA CS 6/12 59386 * LASAGNA ngmo CS 12/16 59394 * LUMANCONI PASTA CS 10/16 59396 * TOFETTE PASTA CS 12/16 59398 * FUSILLATA CASARECCIA PASTA CS 12/16

59399 * FUSILLI CORTI COL BUCO PASTA D&G

CS CS CS CS CS CS CS

12/16 10/16 12/16 20/16 10/16 20/16

59413 * PENNONI PASTA 59414 * PENNE RIGATE PASTA D&G 59417 * SPAGHETTI D&G 59419 * RIGATONI PASTA

59422 * FRESINE 59427 * LINGUINE

20/16 59428 * LONG CUT SPAGHETTI IN WRAP ngmo CS 12/35.2 59432 * TROTTOLE D&G CS 6/16 59481 * ORZO CS 12/16 59490 * TAGLIATELLE CS 6/12 59491 * PAPPARDELLE CS 12/8.82 59492 * ELBOW MACARONI CS 12/16 59493 * MANICOTTI CS 6/8

(800) 227-8114 | CHEXFOODS.COM

93

Made with FlippingBook - Online magazine maker